Cook $3K Sign on Bonus -No Late Nights!

The Northbridge Companies; Milford (NH); On-site; USD 30,000 - 40,000; Full time

Job summary

Join a compassionate culinary team dedicated to redefining dining in Senior Living. As a Cook/Server, you'll prepare delicious meals while enjoying a supportive environment with flexible scheduling and competitive compensation. This role offers the chance to create memorable experiences for residents, ensuring their happiness and well-being. With ongoing training and a focus on health and wellness, you can thrive in a fulfilling career that values your contributions. Experience a workplace where your skills are appreciated and your growth is prioritized.

Benefits

Competitive Compensation

Flexible Scheduling

Paid Time Off

Health Insurance

401(k) with Company Match

Ongoing Training Opportunities

Qualifications

• Ability to prepare food according to standardized recipes.
• Maintain safe and sanitary food handling practices.

Responsibilities

• Prepare food using standardized recipes and procedures.
• Maintain safe and sanitary procedures for food preparation.
• Engage with residents to ensure satisfaction.

Skills

Food Preparation

Sanitation Procedures

Customer Service

Recipe Standardization

Job description

Cook/Server - No Late Nights!

Where Talent Meets Heartfelt Hospitality

Why Join Our Culinary Family:

We care about our team and offer lots of benefits for your growth and happiness.

• Competitive Compensation: Get paid well for your skills and hard work.
• Flexible Scheduling: Have a flexible schedule that fits your life.
• Time Off: Take breaks with paid holidays, vacation, and personal days.
• Health and Wellness: Stay healthy with good insurance for you and your family.
• Financial Security: Plan for the future with a 401(k) and company match.
• Invested in You: ongoing training and growth opportunities.

Cook Job Summary

Are you a cook and tired of restaurant hours? Be part of our dining services team in creating and serving delicious dishes for our residents. Prepare food in accordance with applicable standards, guidelines and regulations as directed by the Resident Dining Director and assure the quality of food service is provided at all times. Senior Living dining isn't what you think - check us out

Responsibilities:

• Prepare food using standardized recipes and procedures.
• Maintain safe and sanitary procedures, paying special attention to temperatures of food and attractiveness of trays.
• Meet the demands of meal schedules and therapeutic diets
• Talk to residents in a friendly way and make sure they're happy,

Qualifications:

• Stay positive, especially when it's busy, to keep things happy.
• Be patient and understanding when customers have requests or concerns.

Our Culinary team does more than serve meals; we create memories and build connections. Join us and help redefine the culinary experience in Senior Living.

APPLY NOW

Criminal Background Screening is required.

Live Well, Love Life

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