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The Unbound Collection by Hyatt in Carmel-by-the-Sea seeks a Prep Cook. This entry-level culinary role focuses on basic cooking skills, efficient service, and clear communication to support a fast-paced kitchen. Position offers hands-on training and total supervision as you develop foundational techniques.
Candidates with a positive attitude and willingness to learn should apply. Wage range is $20–$21 per hour, with on-site duties and flexible shifts typical in hotel kitchens.
At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences. The Prep Cook is a culinary position that requires basic culinary skills or related cooking experience and good communication skills. This is typically a production position that requires total supervision and training.
At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences. The Prep Cook is a culinary position that requires basic culinary skills or related cooking experience and good communication skills. This is typically a production position that requires total supervision and training.
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This is a great opportunity to get a start with Hyatt as a cook.