Cook (20 hours Evenings) (654853)

Johns Hopkins Medicine; Baltimore (MD); On-site; USD 60,000 - 80,000; Part time

Job summary

At a leading healthcare institution, the Cook position involves preparing meals for patients and staff while ensuring high-quality food standards. The role requires strong cooking skills, interpersonal communication, and the ability to follow instructions, accompanied by a robust benefits package and commitment to diversity. Join a community dedicated to health and well-being at Johns Hopkins Medicine.

Benefits

Tuition Reimbursement

Paid Time Off

Medical, Dental, Vision Benefits

401K

Qualifications

• Minimum one to two years cooking experience in a large food service operation.
• Knowledge of basic cooking techniques and ability to operate kitchen equipment.

Responsibilities

• Prepare, season, and cook food for patients, employees, and visitors.
• Measure and mix ingredients according to recipes.

Skills

Basic Cooking Techniques

Interpersonal Skills

Ability to Follow Instructions

Education

Eighth Grade Education

Job description

Tired of not advancing? We have tuition reimbursement. We also offer Paid Time Off - PTO!

Position Summary:

The Cook works under general supervision and prepares, seasons, and cooks food for Hospital patients, employees, and visitors. Measures and mixes ingredients according to recipes, using a variety of manual and/or electric kitchen utensils and equipment,

Education:

Work requires a level of math and English normally acquired through the completion of an eighth grade education.

Work Experience :

Work requires one to two years cooking experience in any large food service operation.

Knowledge/Skills:

Work requires knowledge of basic cooking techniques and the ability to operate kitchen equipment and machinery.

Work requires the ability to read and follow instructions. Requires the ability to operate standard kitchen machinery, read menus, work schedules and prices. Interpersonal skills necessary to interact effectively with hospital patients, visitors and staff and to provide courteous services.

Shift:

Part-Time (20 hours)

Rotating Shift

Weekend work required

Non-Exempt

We have a robust benefits package which includes medical, dental, vision, 401K. For additional information please go to: https://jhh.mybenefitsjhhs.com

Salary Range: Minimum$17.28/hour - Maximum$ 20.06/hour.Compensation will be commensurate with equity and experience for roles of similar scope and responsibility.

In cases where the range is displayed as a $0 amount, salary discussions will occur during candidate screening calls, before any subsequent compensation discussion is held between the candidate and any hiring authority.

JHM prioritizes the health and well-being of every employee. Come be healthy at Hopkins!

Diversity and Inclusion are Johns Hopkins Medicine Core Values. We are committed to creating a welcoming and inclusive environment, where we embrace and celebrate our differences, where all employees feel valued, contribute to our mission of serving the community, and engage in equitable healthcare delivery and workforce practices.

Johns HopkinsHealth Systemand its affiliatesare an Equal Opportunity / Affirmative Action employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity and expression, age, national origin, mental or physical disability, genetic information, veteran status, or any other status protected by federal, state, or local law.

Johns Hopkins Health System and its affiliates are drug-free workplace employers.