Cook 1 | Full-Time

Hyatt Hotels Corporation; Austin, Northern (TX, KY); Hybrid; USD 32,000 - 45,000; Full time

Benefits offered by this job

Career Growth

Referral Bonus

Healthcare

Free Room Nights

Free Parking

Bus Pass Discounts

Paid Time Off

Tuition Assistance

Employee Assistance

Retail Discounts

Job summary

Hyatt Regency Austin is seeking a Cook 1 to join our Culinary Team, supporting Ripple & Roots and the employee cafeteria. Basic culinary skills and good communication are required; Food Handler certification is a plus.

Open availability including weekends and holidays is required. This production role offers training and supervision, with opportunities for growth in a welcoming, inclusive workplace.

Qualifications

• Previous cook or preparation experience preferred, but not required
• A true desire to satisfy the needs of others in a fast-paced environment
• Ability to stand for long periods of time.
• Availability on afternoons and evenings on weekdays, weekends, holidays required

Responsibilities

• Support lunch and dinner outlet Ripple & Roots and the employee cafeteria.
• Production-focused role with supervision and training; may involve basic culinary tasks.

Job description

Close Inclusive Collection Job Postings Notification

"Our leaders have always encouraged us to try new approaches and learn by experimentation. The biggest learning through this was that persistence and calculated risks, pay off."

Nestled on the shores of Lady Bird Lake, in the heart of downtown Austin is Hyatt Regency Austin – where caring for people to be their best is our purpose and the foundation of all that we do! We are in search of a dedicated and reliable Cook 1 tojoin our fantastic Culinary Team!

The Cook 1 position is a culinary position that requires basic culinary skills or related cooking experience and good communication skills. This is a production position that requires supervision and training. Food Handler certification is required for this role. This position will support our lunch and dinner outlet, Ripple & Roots, and our employee cafeteria. This is a great opportunity to jumpstart a culinary career!

Open availability including Weekends and Holidays is required for this position.

We are proud to share that Hyatt is a certified Great Place to Work® and has been named to the Fortune 100 Best Companies to Work For® list in the United States—reflecting our commitment to fostering a culture of inclusion, support, and opportunity.

BENEFITS!|We care for people so they can be their best . Our colleagues enjoy:

• Career Growth and Advancement– Hyatt believes strongly in promoting from within. We offer training, skills development & career mobility, providing opportunities for advancement at every level
• Referral Bonuses up to$500.00 -for bringing new members to our team
• Benefits Including Healthcare, Vision and Dental-after 30 days of service
• Free and Discounted Room Nights- atHyatt Hotels around the world
• Free Parking–Downtown Austin in our on‑site garage!
• Discounted Bus Passes– subsidized by Hyatt, paid through payroll deduction
• Paid Time Off– after 90 days of service
• FinancialAssistance– Tuition & Wellness reimbursement
• Employee Assistance– Daily employee meal, 24/7 emotional support, legal guidance, personal & financial resources
• Discounts at various retailers– at Headspace, Apple, AT&T, Verizon and More!

All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.

Qualifications

• Previous cook or preparation experience preferred, but not required
• A true desire to satisfy the needs of others in a fast-paced environment
• Ability to stand for long periods of time.
• Availability on afternoons and evenings on weekdays, weekends, holidays required