Cook 1: Elevate a Luxury Downtown LA Hotel Kitchen

IHG Hotels; United States; Sur place; USD 41 000 - 51 000; Plein temps

Résumé du poste

InterContinental Los Angeles Downtown is seeking a professional cook to assist in planning, ordering and producing food items for the outlet or kitchen, ensuring meals meet portion and quality standards. You will test new recipes, maintain cleanliness, manage storage and sanitation, and support other kitchen staff to deliver high‑quality dishes.

Ideal candidates have a high school diploma or equivalent and at least two years of cook experience; culinary arts degree is a plus.

Qualifications

• High school diploma or equivalent plus two years of cook experience.
• Degree in culinary arts is a plus.

Responsabilités

• Assist in creating and testing recipes and menu design.
• Maintain cleanliness of the line and kitchen stations; ensure proper storage and sanitation.
• Determine stock levels for all food, materials, and equipment; supervise day-to-day kitchen operations.

Connaissances

Cook

Food preparation

Sanitation knowledge

Teamwork

Communication skills

Mathematical skills

Formation

High school diploma or equivalent

Description du poste

InterContinental Los Angeles Downtown is seeking a professional cook to assist in planning, ordering and producing food items for the outlet or kitchen, ensuring meals meet portion and quality standards. You will test new recipes, maintain cleanliness, manage storage and sanitation, and support other kitchen staff to deliver high‑quality dishes.

Ideal candidates have a high school diploma or equivalent and at least two years of cook experience; culinary arts degree is a plus.