Cook

Westminster Baldwin Park; Winter Park (FL); On-site; USD 32,000 - 52,000; Full time

Benefits offered by this job

Flexible Hours

Competitive Wages

Health Insurance

Vision & Dental Insurance

Employee Café

Vacation Pay | PTO

Career Advancement

And More!

Job summary

Westminster Baldwin Park is seeking a full-time Cook to join our new restaurant team. You will prepare quality meals for residents, guests and staff, following standardized recipes and safety guidelines under the supervision of the on-site Chef.

This role requires at least 3 years in a high-volume dining setting, English literacy, basic math, and ServSafe/COVID vaccination certification. We offer competitive wages, health benefits, PTO and opportunities for career advancement in a mission-driven

Qualifications

• High School Diploma or Equivalent required.
• 3+ years culinary experience in a high-volume full-service dining environment.
• Ability to read, write and speak English; basic math skills.
• Proficiency with computer programs including Microsoft Office.

Responsibilities

• Setup work stations according to guidelines.
• Prepare all food items per standardized recipes, sanitary and timely.
• Distribute prepared food to all service areas; restock as needed.
• Maintain kitchen cleanliness and safety practices.
• Assist with cleaning, sanitation and organization of kitchen and equipment.

Skills

Culinary experience

English literacy

Math skills

Education

High School Diploma

Florida Safe Staff certification

ServSafe

COVID-19 Vaccination

Tools

Microsoft Office

Job description

Work With Excellence, Serve With Heart

Westminster Communities of Florida is a national leader in senior living and dedicated to a Mission and ministry of service to older adults. We provide senior living communities offering an active lifestyle and excellent care to our residents

We are currently searching for Cooks on a Full Time status to work in the new restaurant at Westminster Baldwin Park community. In this role, the Cook prepares quality food using quality ingredients for residents, guests and employees. This position reports to the Chef at Westminster Baldwin Park.

COOK | Full-Time POSITION SUMMARY:

Prepares quality food using quality ingredients for residents, guests and employees.

ESSENTIAL POSITION FUNCTIONS:

Comply with all applicable rules, policies, standards and guidelines related to employment with Westminster Communities.

1. Setup work stations according to established guidelines.

2. Prepare all food items in accordance with standardized recipes in a sanitary and timely manner.

3. Distributes prepared food to all areas of service accurately and consistent in preparation and presentation. Restocks items as needed throughout the shift.

4. Cleans and maintains station by practicing good safety, sanitation and organization skills.

5. Assist with the cleaning, sanitation and organization of the kitchen and equipment.

ESSENTIAL QUALIFICATIONS: Education:

• High School Diploma or Equivalent
• Florida Safe Staff certification required or ability to obtain certification within 90 days of date of hire.
• Ability to read, write and speak the English language and understand and follow written and oral directions.
• Ability to perform basic math skills.

Experience:

• 3 or more year’s culinary experience in a high volume full service dining environment.
• Full understanding of basic food preparation methods and cooking techniques in quantity food production.
• Proficiency with computer programs including Microsoft Office and data type programs.

Requirements:

• Ability to read, write and speak the English language and understand and follow written and oral directions.
• Ability to perform basic math skills.
• Basic knife handling skills.
• Ability to learn computer programs as defined by Westminster Communities of Florida.
• Willingness to provide a leadership role.

• Flexible Hours
• Competitive Wages
• Health Insurance, Vision &Dental Insurance
• Employee Café
• Vacation Pay | PTO
• Career Advancement
• And More!

Westminster offers a supportive, mission-driven environment where team members are valued and actively supported in their professional growth and career development. We are committed to providing competitive pay and benefits. Benefits for part-time positions include paid time off, and more.

Visit Career Benefits/Westminster Communities of Florida for more information. We Thrive: We believe our success starts with our people. Our culture is rooted in teamwork, communication, accountability, and quality, creating an environment where our 2,800 team members are supported, empowered, and encouraged to grow. We value collaboration, recognize contributions, and are committed to fostering a workplace where everyone can thrive and make a meaningful impact. Follow us on Facebook and Instagram @WestminsterCareers and on LinkedIn to learn more about Westminster Communities of Florida.

Westminster Communities of Florida is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to their race, color, religion, age, sex, sexual orientation, gender identity, national origin, disability, veteran status, or any other protected classification.

We are committed to fostering a diverse and inclusive workplace and encourage all qualified individuals to apply. We conduct drug testing and criminal background screening on all new hires. Applicants can learn more about Florida background screening requirements at https://info.flclearinghouse.com/

Experience

Required

• 3 year(s): Culinary experience in a high volume full service dining environment

Education

Preferred

• High School or better

Licenses & Certifications

Required

• ServSafe
• COVID-19 Vaccination

Preferred

• Florida Safe Cert

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.