Cook

COLONIALVISTA in

Wenatchee (WA)

On-site

USD 24,000 - 32,000

Full time

14 days+

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Benefits offered by this job

Medical, Dental, Vision benefits
401K with employer match
Paid time off

Job summary

Colonial Vista in Wenatchee, WA is seeking a Cook to join our dietary services team. This role prepares a variety of meals in large quantities, follows portion control, and ensures special diets are prepared accurately while maintaining a safe, sanitary kitchen.

You will report to the Dietary Director, participate in orientation and training, and help ensure resident satisfaction through appealing food presentation and collaboration with staff across departments.

Qualifications

  • High school diploma or equivalent.
  • Minimum of one year of experience as a cook in a hospital or long-term care facility.
  • Ability to read and follow technical procedures and recipes.
  • Ability to communicate effectively with managers and employees.

Responsibilities

  • Maintain kitchen and cooking areas in a safe, orderly, clean, and sanitary manner.
  • Prepare a variety of flavorful meals in large quantities while following portion control guidelines.
  • Accurately prepare special diets as required.
  • Record food temperatures for all meals.
  • Prepare pureed foods as needed.
  • Maintain sanitization practices and cleaning schedules.
  • Assist with serving meals and ensuring resident satisfaction.
  • Report resident care concerns to the Administrator or Dietary Director.
  • Participate in orientation and ongoing training of dietary staff.
  • Ensure food presentation is appealing to residents.
  • Collaborate with staff across departments.

Skills

Reading and following procedures
Effective communication

Education

High school diploma or equivalent

Job description

  • Maintain kitchen and cooking areas in a safe, orderly, clean, and sanitary manner.
  • Prepare a variety of flavorful meals in large quantities while following portion control guidelines.
  • Accurately prepare special diets as required.
  • Record food temperatures for all meals.
  • Prepare pureed foods as needed.
  • Maintain quaternary solution in sanitizer buckets.
  • Assist with serving meals and ensuring resident satisfaction.
  • Clean cooking areas and serving carts after meal service.
  • Report resident care concerns and potential issues to the Administrator and/or Director of Nursing.
  • Participate in the orientation and ongoing training of dietary staff.
  • Ensure food presentation is appealing to residents.
  • Work collaboratively with personnel across all departments.
  • Adhere to cleaning schedules and ensure compliance with sanitation standards.
Cook (Food Services)

Reports to the Dietary Director:

Full Pay Range: $17.50- $23.00

Essential Duties and Responsibilities
  • Maintain kitchen and cooking areas in a safe, orderly, clean, and sanitary manner.
  • Prepare a variety of flavorful meals in large quantities while following portion control guidelines.
  • Accurately prepare special diets as required.
  • Record food temperatures for all meals.
  • Prepare pureed foods as needed.
  • Maintain quaternary solution in sanitizer buckets.
  • Assist with serving meals and ensuring resident satisfaction.
  • Clean cooking areas and serving carts after meal service.
  • Report resident care concerns and potential issues to the Administrator and/or Director of Nursing.
  • Participate in the orientation and ongoing training of dietary staff.
  • Ensure food presentation is appealing to residents.
  • Work collaboratively with personnel across all departments.
  • Adhere to cleaning schedules and ensure compliance with sanitation standards.
Qualifications
Education and Experience
  • High school diploma or equivalent.
  • Minimum of one year of experience as a cook in a hospital or long-term care facility.
Language Skills
  • Ability to read and follow technical procedures and recipes.
  • Effectively communicate with managers and employees.
Mathematical Skills
  • Ability to apply concepts such as fractions, percentages, ratios, and proportions to practical situations.
Reasoning Ability
  • Ability to solve practical problems and interpret a variety of instructions in written, oral, diagram, or schedule form.
Summary of Benefits
  • We are proud to offer our staff low monthly premium payments for employees and dependents will be as follows: Medical, Dental, Vision, 401K plan with employer match, Generous paid time off.

EoE/M/Vets/Disabled - At Colonial Vista, it is our promise to personally touch lives, every day. It is a philosophy of caring based on our core values, Excellence, Trust, Accountability, Mutual Respect, and Love that are at the center of all that we do. We are committed to a diverse and inclusive workforce that represents all of us, coming from different experiences, cultures, backgrounds, and viewpoints. Inclusion is the way we treat one another and how we celebrate what makes us different.

PAY: Full Pay Range: $17.00- $23.00

We are an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, protected veteran status, or any other legally protected status.

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