Cook

Sprenger Health Care of Bluffton

United States

On-site

USD 25,000 - 40,000

Full time

14 days+
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Benefits offered by this job

Health insurance with company paid life insurance
Dental, vision and voluntary benefits
401k with company match
Tuition reimbursement
Paid time off
Holiday pay

Job summary

Sprenger Health Care of Bluffton is seeking team members responsible for safely handling and preparing food, ensuring it is appetizing and meets dietary needs. Applicants should have a High School Diploma or G.E.D. and the ability to understand therapeutic diets.

Benefits include health insurance, 401k matching, and opportunities for professional growth. Join our team and grow your career with us!

Qualifications

  • Must have a High School Diploma or G.E.D.
  • Ability to understand therapeutic diets.
  • Skill in preparing appetizing food.

Responsibilities

  • Responsible for safely handling and preparing food.
  • Follows written menus and recipes.
  • Serves therapeutic diets as per physician’s orders.
  • Minimizes food waste and adheres to meal schedules.

Education

High School Diploma or G.E.D.

Job description

Job Details

Job Location: SHC of Bluffton - Okatie, SC 29909

Sprenger Health Care is a third generation, leading developer, owner and operator of senior living communities and services in Ohio and South Carolina. Through our 12-nursing home, 10 assisted living, and 8 independent living communities encompassing nearly 2,000 beds, we provide exceptional health care services, including: long‑term nursing care, assisted and independent living, memory care, hospice, home care, respite care, and short‑term post‑acute rehabilitation. For more information about Sprenger Health Care, please visit www.sprengerhealthcare.com.

Qualifications

High School Diploma or G.E.D. preferred.

Essential Job Functions
  • Responsible for safety handling and preparing appetizing and palatable food.
  • Follows written menus and recipes and is able to understand and follow menu extensions.
  • Understand therapeutic diets and serves them as per physician’s orders.
  • Follows menus and recipes avoiding food waste and serve food according to meal schedules.
Benefits
  • Health insurance with company paid life insurance
  • Dental, Vision and voluntary benefits
  • 401k with company match
  • Tuition reimbursement
  • Opportunity for professional growth and development
  • Paid time off
  • Holiday pay

Come join a team with many years of employment longevity and a chance to grow your career from within. We can’t wait to meet you!

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