Cook

Wheatfield SNF

Town of Wheatfield (NY)

On-site

USD 21,000 - 34,000

Full time

6 days ago
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Benefits offered by this job

Full benefits package
Employee referral program

Job summary

Elderwood at Wheatfield is seeking a friendly Cook to join our dining team, preparing nutritious meals for residents and following weekly rotating menus. You will work from established recipes, help maintain kitchen safety and cleanliness, and contribute to a welcoming dining environment.

We value reliability and pride in food quality, offering a full benefits package and a supportive, close-knit team culture. Join us in delivering compassionate care through meals.

Qualifications

  • Minimum 18 yrs. age required and high school diploma or equivalent preferred.
  • Previous food preparation experience required.
  • Ability to understand and organize food preparation activities.
  • Ability to carry out cooking tasks safely and efficiently.
  • Knowledge of food production processes and quality standards.
  • Commitment to cleanliness, hygiene and residents' privacy.

Responsibilities

  • Review menus and production sheets to determine quantities.
  • Prepare specified food items as assigned.
  • Test cooked foods by tasting and smelling samples.
  • Ensure sanitation and safety standards are met.
  • Maintain cleanliness of equipment and kitchen areas.
  • Supervise cooking processes and meal distribution.

Skills

Food preparation
Meal planning
Sanitation
Safety standards
English proficiency
Teamwork

Education

High school diploma
18+ years age requirement

Job description

Requisition ID
2026-36290
# of Openings
3
Area of Interest
Dining
Company
Elderwood
Location
Elderwood at Wheatfield
Position Type
Regular Full-Time
Shift
6:00am-2:00pm 10:00am-6:00pm 12:00pm-8:00pm
Salary
up to $25.00 an hour
Reporting Category
Non-Clinical

up to $25.00 an hour

Cook

Requisition ID
2026-36290
# of Openings
3
Area of Interest
Dining
Company
Elderwood
Location
Elderwood at Wheatfield
Position Type
Regular Full-Time
Shift
6:00am-2:00pm 10:00am-6:00pm 12:00pm-8:00pm
Salary
up to $25.00 an hour
Reporting Category
Non-Clinical

Salary
up to $25.00 an hour

Overview

Become a COOK at Elderwood!

Are you a passionate Cook looking to make a difference in the lives of others?

Join our dedicated and close-knit team at Elderwood where you can bring comfort and care through nutritious and delicious meals for our residents. We're seeking a compassionate and reliable Cook to help create a welcoming environment for our valued residents.

Position Overview:
  • Meal times are highlights of daily life, and excellent nutrition and appetite appeal are central to the well-being of residents and patients. Our chefs, wait staff and kitchen staff prepare and serve delicious, wholesome menus.
  • Cook for our residents with weekly rotating menus. Work from our recipes.
Elderwood Benefits:
  • Full Benefits Package - Medical, Dental, Vision, Life, HRA, FSA, PTO
  • Employee referral program
Responsibilities
Cook Responsibilities:
  • Review menus and production sheets to determine food quantities needed for regular, mechanically altered and other special diet needs.
  • Prepare specified food items, as assigned.
  • Prepare specified food items, as assigned.
  • Test cooked foods by tasting and smelling samples.
  • Ensure that sanitation and safety standards are met in the preparation, cooking and production line stages of food production.
  • Maintain cleanliness and upkeep of specified equipment and the general kitchen work area.
  • Supervise food being cooked; ensures that food is held and served at correct temperature.
  • Assist with preparation of and distribution of foodstuffs.
Qualifications
Cook Qualifications:
  • Minimum 18 yrs. age required. High school diploma or equivalent preferred.
  • Previous food preparation experience required.
  • Ability to understand and organize food preparation activities required.
  • Ability to carry out cooking tasks at a safe and efficient level of performance required.
  • Knowledge of food preparation and production process necessary.
  • Pride in quality of food and service necessary.
  • High degree of personal cleanliness and good hygiene; health status suitable for service of food required.
  • Respect for residents' privacy and rights; respectful and dignified treatment of residents required.
  • This position requires regular interaction with residents, coworkers, visitors, and/or supervisors. In order to ensure a safe work environment for residents, coworkers, visitors, and/or supervisors of the Company, and to permit unfettered communication between the employee and those residents, coworkers, visitors, and supervisors, this position requires that the employee be able to read, write, speak, and understand the English language at an intermediate or more advanced level.
EOE Statement

WE ARE AN EQUAL OPPORTUNITY EMPLOYER. Applicants and employees are considered for positions and are evaluated without regard to mental or physical disability, race, color, religion, gender, national origin, age, genetic information, military or veteran status, sexual orientation, marital status or any other protected Federal, State/Province or Local status unrelated to the performance of the work involved.

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