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Cook

Genesis

Sinking Spring (Berks County)

On-site

USD 10,000 - 60,000

Full time

14 days ago

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Job summary

Genesis, a leading provider in long-term care, is seeking a dedicated Cook to enhance the dining experience of patients and residents. The role includes preparing nutritious meals while ensuring a sanitary environment. This is an entry-level full-time position with competitive pay, flexible hours, and comprehensive benefits.

Benefits

Variable compensation plans
Tuition, Travel, and Wireless Service Discounts
Employee Assistance Program
Health, Dental, Vision, Company-paid life insurance
401K and Paid Time Off
Pet Insurance and various voluntary insurances

Qualifications

  • Ability to read, write, and follow directions in English.
  • Experience in institutional food handling preferred.
  • Flexibility to work weekends from 6:45 AM to 3:15 PM.

Responsibilities

  • Prepare and deliver nutritious meals efficiently and sanitarily.
  • Provide a pleasant dining experience for patients, residents, and guests.

Skills

Communication
Food Handling

Education

High school diploma or equivalent

Job description

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This range is provided by Genesis. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.

Base pay range

$17.00/hr - $18.00/hr

Overview

At Genesis Healthcare, we are dedicated to improving the lives we touch through the delivery of high-quality care and exceptional service. As a leading provider in the long-term care industry, we believe in fostering a collaborative, inclusive and supportive work environment where every team member is valued and empowered to make a difference. Whether you're an experienced professional or just starting your career, we offer opportunities for growth, development, and advancement in a range of roles. Join us in our mission to enhance the well-being of our patients and residents while making a meaningful impact in the communities we serve.

Responsibilities

Bring your culinary talents to our team as a Cook and make a difference in the lives of our patients, residents and guests by providing a pleasant dining experience through the efficient, sanitary preparation and delivery of quality, nutritious meals.

Qualifications

  • Ability to read, write, speak and follow written and oral directions in the English language.
  • High school diploma or equivalent.
  • Experience in institutional food handling is preferred.
  • Working the hours from 645-315pm, flexible hours, available on weekends.

Benefits

  • Variable compensation plans
  • Tuition, Travel, and Wireless Service Discounts
  • Employee Assistance Program to support mental health
  • Employee Foundation to financially assist through unforeseen hardships
  • Diverse, Equitable, and Inclusive (DEI) workplace with DEI committee. DEI is a part of our company's DNA.
  • Health, Dental, Vision, Company-paid life insurance, 401K, Paid Time Off

We Also Offer Several Voluntary Insurances Such As

  • Pet Insurance
  • Term and Whole Life Insurance
  • Short-term Disability
  • Hospital Indemnity
  • Personal Accident
  • Critical Illness
  • Cancer Coverage

Restrictions apply based on collective bargaining agreements, applicable state law and factors such as pay classification, job grade, location, and length of service.

Posted Salary Range

USD $17.00 - USD $18.00 /Hr.

Seniority level
  • Seniority level
    Entry level
Employment type
  • Employment type
    Full-time
Job function
  • Job function
    Management and Manufacturing
  • Industries
    Hospitals and Health Care

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