Cook

Evergreen Healthcare Group; Shelton, Northern (WA, KY); Hybrid; USD 21,000 - 30,000; Part time

Benefits offered by this job

Private Health Care Plan

DailyPay

Life Insurance

Employee Assistance Program

Training & Development Opportunities

Job summary

Evergreen Healthcare Group's Shelton Health and Rehabilitation Center is seeking a Cook to join our dietary department on a temporary basis, Thursday through Sunday. We aim to provide healthy, delicious meals as part of an enhanced dining program, with a focus on quality and timely service.

You will prepare meals from pre-planned menus, read tray orders, maintain kitchen cleanliness, and support accurate inventory and food safety.

Qualifications

• Knowledge of food preparation and sanitation practices.
• Interpersonal skills to interact with residents and staff.
• Ability to read production orders on tray cards.
• Experience operating kitchen equipment is preferred.
• Ability to lift up to 50 pounds.

Responsibilities

• Prepare pre-planned cycle menus and food prep.
• Read production orders on tray cards.
• Ensure meals meet quality and on-time service.
• Maintain food storage and cleanliness.
• Assist with inventory and supplies.

Skills

Food preparation

Sanitation

Interpersonal skills

Kitchen equipment

Reading orders

Education

Food Handlers card

Skilled nursing cooking experience

Job description

Cook

Temporary Position

Thursday-Sunday

Turn your job into a career with Evergreen Healthcare Group!

Job Summary:

Shelton Health and Rehabilitation Center is currently looking for a Cook to join our dietary department. We believe breakfast, lunch and dinner should be healthy, delicious and fun. Our enhanced dining program provides culinary excellence.

Essential Functions:

• Prepare pre-planned cycle menus in an efficient and effective manner
• Perform food preparation tasks as assigned.
• Ability to read production orders on tray cards
• Determine if the food prepared is of the highest possible quality in taste and flavor. Assist in planning cooking schedules. Confirm foods are ready on time for tray service.
• Maintain and improve standards of food storage, preparation, and services.
• Assist in checking food supplies on food order forms
• Pushes carts to halls or kitchen
• Maintains cleanliness and orderliness

Knowledge, Skills, and Abilities:

• Demonstrates knowledge of food preparation, sanitation, hygienic methods of food preparation and storage.
• Interpersonal skills
• Demonstrates competency in operating kitchen equipment.
• Moderate to heavy lifting (50-pound maximum), bending, reaching, and stooping.

Education, Licensure, and Experience:

• Required: Current Food Handlers card (or ability to obtain one) issued by local Health Department.
• Preferred: Prior cooking experience in a skilled nursing environment.

Benefit Highlights:

• Private Health Care Plan (Medical, Dental, Vision)
• DailyPay - Hard Work Pays Off On the Daily!
• Life Insurance
• Employee Assistance Program
• Training & Development Opportunities

We strive to embody and stand for both a spirit and value system that encourages loyalty, honesty, and a commitment to caring from our belief that people are always the number one priority.

Shelton Health and Rehabilitation Center

153 Johns Court , Shelton, WA 98584, USA

Evergreen Healthcare Group is an Equal Opportunity Employer.