Cook

Ontario Trillium Foundation; Shallotte (NC); On-site; USD 18,000 - 23,000; Full time

Job summary

Eggs Up Grill in Shallotte, NC is seeking a kitchen team member with proven cooking experience, including time as a line cook or prep cook. You will help with daily meal prep, plate presentations, and maintain clean, organized stations while following recipes and procedures.

A strong knowledge of kitchen terminology and cooking methods is expected, with a focus on speed, accuracy, and consistent quality. Weekend availability is required; ServSafe certification is a plus and encouraged.

Qualifications

• Proven cooking experience, including experience as a line chef/prep cook.
• Familiarity and fluency in kitchen terminology.
• Excellent understanding of various cooking methods, ingredients, procedures, and equipment.
• Accuracy and speed in executing assigned tasks.
• Familiar with industry best practices.
• Willingness to pursue ServSafe certification is a plus.
• Weekend availability.

Skills

Cooking experience

Line cook

Kitchen terminology

Cooking methods

Accuracy & speed

Industry best practices

ServSafe (cert)

Weekend availability

Job description

110 Shallotte Crossing Pkwy, Shallotte, NC, 28470

Description

Requirements

Proven cooking experience, including experience as a line chef/prep cook

Familiarity and fluency in kitchen terminology

Excellent understanding of various cooking methods, ingredients, procedures, and equipment

Accuracy and speed in executing assigned tasks

Familiar with industry best practices

Willingness to pursue ServSafe certification is a plus

Weekend availability

Company Information

In our Eggs Up Grill DNA, we commit to provide Real Service for Real People – “wholesome and genuine,” “authentic, friendly and genuine hospitality.” Our restaurants are Home to the Whole Neighborhood – warmly welcoming anyone and everyone, ensuring everyone feels right at home. We’d love to make you a part of our family!