Cook

CHP Holdings; Scottsdale (AZ); On-site; USD 34,000 - 45,000; Full time

Benefits offered by this job

Competitive salary

Health, dental, and vision insurance

Paid time off

Professional development opportunities

Employee discounts on dining

Job summary

CHP Holdings in Scottsdale, AZ is seeking a skilled Cook to prepare delicious meals according to our menu. The Cook will set up workstations, prep ingredients, and follow established recipes while ensuring high-quality dishes and adherence to food safety standards.

Responsibilities include cooking with various utensils or grillers, checking food quality, and maintaining a clean, orderly kitchen. We offer competitive compensation and dining discounts in a fast-paced, rewarding environment.

Qualifications

• Must have proven experience as a cook in a professional kitchen.
• Knowledge of different cooking methods and ingredients is required.
• Familiarity with common kitchen equipment and utensils.
• Ability to follow recipes and meet presentation specifications.
• Strong communication and teamwork skills are essential.
• Strict adherence to sanitation rules and attention to detail.

Responsibilities

• Set up workstations with ingredients and cooking equipment.
• Prepare ingredients (chopping, peeling vegetables, trimming meat).
• Cook food using various utensils or grills.
• Monitor food during cooking and stir/turn as needed.
• Dress dishes for presentation before serving.
• Maintain a sanitized and orderly kitchen environment.
• Store food and other items properly and check ingredient quality.
• Monitor stock and place orders when shortages occur.

Skills

Proven experience as a Cook

Cooking methods

Kitchen equipment knowledge

Follow recipes and presentation

Team player with communication skills

Attention to detail and sanitation

Education

Culinary arts certificate

Job description

Job Summary:

We are looking for a skilled Cook to prepare delicious meals according to our menu. The Cook will be responsible for setting up workstations, ingredients, and equipment, and following established recipes. You will ensure that we provide high-quality dishes and adhere to food safety standards.

Qualifications:

• Proven experience as a Cook
• Knowledge of various cooking methods and ingredients
• Familiarity with kitchen equipment and utensils
• Ability to follow recipes and presentation specifications
• Team player with good communication skills
• Attention to detail and sanitation rules
• Certificate in culinary arts or relevant field is a plus

Responsibilities:

• Set up workstations with ingredients and cooking equipment
• Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)
• Cook food in various utensils or grillers
• Check food while cooking to stir or turn
• Ensure great presentation by dressing dishes before serving
• Keep a sanitized and orderly environment in the kitchen
• Ensure all food and other items are stored properly
• Check quality of ingredients
• Monitor stock and place orders when there are shortages

Benefits:

• Competitive salary
• Health, dental, and vision insurance
• Paid time off
• Professional development opportunities
• Employee discounts on dining

If you are a creative individual with a passion for cooking and a keen eye for detail, we would like to meet you. Join our team and showcase your culinary skills in a fast-paced and rewarding environment.