Cook

Atria Senior Living

Santa Clarita (CA)

On-site

USD 30,000 - 45,000

Full time

14 days+

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Benefits offered by this job

Paid holidays
Health, Dental, Vision, and Life Insurance
Retirement Savings Plan / 401(k)
Tuition reimbursement
Annual Anniversary Rewards

Job summary

Atria Senior Living is seeking a Cook to join their team in Santa Clarita, California. The role involves preparing and cooking meals for residents, ensuring safety and cleanliness in the kitchen.

The ideal candidate has a High School Diploma or GED and 1-3 years of cooking experience in hospitality or healthcare. Atria offers a supportive work environment with benefits including paid holidays, health insurance, and a retirement savings plan.

Qualifications

  • One to three years of experience as a cook in a hospitality or healthcare environment.
  • Food handlers permit as required by state law.
  • Ability to maintain kitchen safety and cleanliness.

Responsibilities

  • Prepare and cook food for residents.
  • Build positive relationships with residents and staff.
  • Maintain kitchen cleanliness at all times.

Skills

Ability to read and follow recipes
Experience in hospitality or healthcare
Communication skills

Education

High School Diploma or GED

Tools

Food handlers permit

Job description

We create communities where employees thrive in their work, helping our residents thrive in their homes.

Atria Senior Living’s family of brands has openings for individuals looking for a career with outstanding benefits, including:

Benefits
  • Paid holidays and PTO
  • Employees may receive annual anniversary rewards dependent on classification, starting at $500 for Full Time employees
  • Employees may be eligible to receive an Annual Scores Reward of $500 (Full Time) or $250 (Part Time) based on community survey results
  • Benefits package also includes Health, Dental, Vision, and Life Insurance
  • Retirement Savings Plan / 401(k) employer match
  • Tuition reimbursement (U.S Based Communities)
  • Enrollment in benefits varies by employee classification; anniversary reward amounts vary by location

As a valued team member at Atria, you’ll work in a supportive environment that provides advancement opportunities and promotes a healthy work‑life balance.

Qualifications
  • High School Diploma or General Education Degree (GED)
  • One (1) to three (3) years of experience as a cook in a hospitality or healthcare environment
  • Food handlers permit as required by state law and/or Company standards
  • Ability to read and follow recipes, guides, cleaning schedules and logs

Apply now to join the Atria team.

Responsibilities
  • Join the kitchen staff in preparing and cooking food for our residents.
  • Build positive relationships with residents, employees and coworkers.
  • Understand that dining in the restaurant‑style atmosphere can be the highlight of our residents’ day.
  • Maintain the kitchen in a clean, safe and sanitary condition at all times.

Atria is an equal opportunity employer committed to providing equal employment opportunities without regard to race, color, religion, sex (including pregnancy), sexual orientation, age, national origin, disability, genetic information, veteran status, or any other classification protected by applicable law.

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