Cook

Integral Senior Living

Santa Barbara (CA)

On-site

USD 25,000 - 36,000

Full time

4 days ago
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Benefits offered by this job

Competitive wages
Access to wages before payday
Flexible scheduling options with full-
Paid time off and Holidays (full-time)
Comprehensive benefit package incl.健康,

Job summary

Integral Senior Living is seeking a Cook to join our team in California. The role involves preparing hot and cold menu items across grill, sauté, salad-bar, and service lines, ensuring proper portioning and adherence to recipes.

You will taste and adjust quality, maintain food safety standards, and collaborate with team to deliver appealing meals for residents. Weekend availability is required; prior senior living kitchen experience is preferred.

Qualifications

  • Previous experience in senior living is preferred.
  • Experience with production methods, portion control and food handling safety.
  • Strong organizational and communication skills.
  • Ability to work weekends.

Responsibilities

  • Prepare hot and cold menu items across grill, sauté, salad-bar and service line.
  • Ensure proper portioning and serving per recipes and cycle menus.
  • Taste and assess food quality to determine palatability.

Skills

Organizational skills
Communication skills
Attention to detail
Teamwork
Weekend availability
Senior living experience

Job description

Integral Senior Living (ISL) proudly manages care and lifestyle-focused Independent Living, Assisted Living and Memory Care communities across California and surrounding areas serving thousands of residents and families throughout the region. Guided by our foundational “Culture Keepers”, we cultivate purpose-driven environments where residents thrive and Team Members feel valued, empowered, and supported.

As part of one of the largest senior living organizations in the nation, our communities have earned Great Place to Work® certifications from 2022–2026. At ISL, purpose fuels every role, culture inspires every team, and continuous growth shapes every career. We continually aspire and invest in learning and development opportunities that support our team members’ professional growth, ensuring every team member has the tools to build a meaningful and rewarding career.

We Offer Rewarding Career Opportunities That Include
  • Competitive wages
  • Access to wages before payday
  • Flexible scheduling options with full-time and part-time hours
  • Paid time off and Holidays (full-time)
  • Comprehensive benefit package including health, dental, vision, life and disability insurances (full-time)
  • 401(K) with employer matching
  • Paid training
  • Opportunities for advancement
  • Meals and uniforms
  • Employee Assistance Program
Our community is looking for a Cook to join our team.
Cook Responsibilities
  • Prepare hot and cold menu items which requires working on the grill, sauté station, salad-bar and on the service line.
  • Ensure the proper preparation, portioning and serving of foods as indicated on the menu cycle and the standardized recipes.
  • Taste and prepare food to determine quality and palatability.
Qualifications
  • Previous experience in Senior Living preferred
  • Experience with production methods, portion control and food handling safety required.
  • Great organizational skills a must
  • Strong communication skills
  • Attention to detail and presentation of food product is required.
  • Must be able to work weekends.

EOE D/V

JOB CODE: 1009738

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