Cook

Peninsula Regent; San Mateo, Northern (CA, KY); Hybrid; USD 33,000 - 36,000; Full time

Benefits offered by this job

Scholarship Program

Medical insurance (90% premium paid by

Dental & Vision

401(k) with match

Generous PTO

PayActiv

Job summary

The Peninsula Regent in San Mateo, CA is seeking a dedicated Cook II to elevate our culinary offerings across the fine-dining restaurant, Bistro, and catering services, crafting high-quality dishes for residents and guests while upholding menu standards and quality. A valid Food Handler's card is required; ServSafe Food Safety Manager certification is a valuable addition.

We offer competitive pay of $24.00–$26.00/hr DOE and strong benefits including medical, dental, vision, 401(k) with match,

Qualifications

• Food Handler's card required.
• ServSafe Food Safety Manager certification is a plus.

Responsibilities

• Prepare dishes for the fine-dining restaurant, Bistro, and catering services across culinary programs.
• Maintain high culinary standards and sanitation to ensure resident and guest satisfaction.

Skills

Cooking

Food safety

Teamwork

Job description

Overview

The Peninsula Regent, San Mateo's premier upscale senior living community, seeks talented and dedicated Cook II professionals to elevate our culinary offerings.

As part of our exceptional team, you can craft delightful dishes for our fine-dining restaurant, stylish Bistro, catering services, and various culinary programs.

Compensation: $24.00 - $26.00 / hr DOE

At The Peninsula Regent, we foster a positive, morale-driven work environment where your contributions are valued.

In addition to competitive pay, we offer outstanding benefits designed to enhance your experience:

• Scholarship Program
• Medical (90% of monthly premium paid by us), dental, vision
• 401(k) with 4% match
• Generous PTO (paid time off) plan
• A great team, stable leadership, and a positive work environment
• PayActiv (early wage access)

We require all applicants to have a valid Food Handler's card, and a ServSafe Food Safety Manager certificate is a valuable addition.

Join us in making a meaningful difference in our community through the art of great cooking!