Cook

Careersatoto; Saint Petersburg (FL); On-site; USD 10,000 - 60,000; Full time

Job summary

A leading company in the hospitality industry is seeking a Cook to prepare high-quality food for their restaurant and events. The role involves ensuring cleanliness, maintaining safety standards, and communicating effectively with team members. This entry-level, full-time position offers competitive hourly pay and a supportive work environment with numerous benefits.

Benefits

Medical insurance options

Dental and vision insurance

401k with company match

Tuition assistance

Paid time off

Paid holiday time

Travel discounts

Qualifications

• Thorough knowledge of restaurant operations.
• Ability to communicate in English orally and in writing.
• Capacity to work under pressure.

Responsibilities

• Prepare food for the restaurant, banquets, and special functions.
• Maintain cleanliness and safety of work areas.
• Assist with ordering necessary food supplies.

Skills

Communication

Time management

Teamwork

Job description

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This position pays $18.00 per hour

Nationally: $13.40 - $15.60/hour

*Rate depends upon state/market and experience*

We are pleased to announce a wonderful opportunity for a Cook.

What will you be doing most days?

• Prepare food for the restaurant on property, banquets and special functions and at a high quality
• Properly and efficiently prepare and present all food items to be served, including accommodating special guest requests
• Rotate food in walks ins and freezers to minimize waste and spoilage.
• Maintain internal cleanliness of all food prep areas
• Assist, as directed, ordering necessary food supplies
• Follow all specifications and to properly set up hot and cold line stations
• Communicate all guest requests to an appropriate person (or supervisor) in a timely and professional manner
• Immediately report all suspicious occurrences and hazardous conditions
• Maintain cleanliness and safety of work areas at all times
• Practice safe work habits at all times and to avoid injury to self and others
• Comply with company and departmental safety rules and regulations, including proper handling of all relevant equipment and machinery
• Perform all other tasks, including cross-training as directed
  
  

What are the requirements for this position?

• You have a thorough knowledge and understanding of restaurant operations that encompasses food and beverage, restaurant and banquet service techniques, as well as, health and safety regulations
• You have the ability to communicate in English both orally and in writing
• You must be able to create and promote a positive working environment among team members
• You must have the capacity to work under pressure and perform well under stressful situations
  
  

Physical Requirements For This Position

This is a physically demanding position. You must be comfortable standing, sitting, walking, bending, lifting, and squatting for extended periods of time.

Travel Requirements

This position would require little to no travel outside the property and surrounding area.

This property is managed by OTO Development.

About OTO Development

OTO Development is an industry-leading hotel development and management company. Partnering with the strongest brands in hospitality, OTO owns and operates a portfolio of upscale select service, extended stay, and lifestyle hotels in key markets across the United States.

OTO has been honored as Developer of the Year by major brand partners multiple times while also earning accolades for outstanding guest service, operational excellence, community service, and sales, marketing, and revenue success.

Our company provides competitive pay and benefit programs, including medical insurance options, dental and vison insurance, 401k with company match, company provided life insurance, tuition assistance, paid time off, paid holiday time, travel discounts, and more.

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Hospitality

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