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A leading healthcare service provider is seeking a part-time Cook in Raymondville, TX. The role involves preparing meals based on dietary specifications, maintaining kitchen sanitation, and ensuring food safety. Ideal candidates should have a high school diploma and knowledge of proper food handling and sanitation practices.
Job Details Job Location: Raymondville, TX Position Type: Part Time Salary Range: Undisclosed Description
Primary Responsibilities
The Cook ensures that the resident meals are properly prepared and apportioned according to the resident’s diet specifications, facility procedures, and prescribed dietary and sanitary regulations.
Essential Functions
Educational/Training Requirements
High school diploma or equivalent preferred
Licensing Requirements
Texas Food Handler Certificate is preferred
Experience Requirements
Physical Demands
The physical demands described here are representative but not necessary all inclusive, of those that must be met by an employee to successfully perform the essential functions of this job. While performing the duties of this job, the employee is regularly required to effectively communicate. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Action Rarely Occasionally Frequently Lifting- 1-25 lbs X Lifting - 25-50 lbs X Lifting - 50+ lbs X Carrying - 1-25 lbs X Carrying - 25-50 lbs X Carrying - 50+ lbs X Pushing/Pulling - 1-25 lbs X Pushing/Pulling - 25-50 lbs X Pushing/Pulling - 50+ lbs X Sliding/Transferring - 1-25 lbs X Sliding/Transferring - 25-50 lbs X Sliding/Transferring - 50+ lbs X Standing X Sitting X Walking X Speaking X Driving X Balancing/Climbing X Stooping/Kneeling X Crouching/Crawling X Reaching X Hearing/Listening X Seeing X Turning/Twisting/Leaning X