Cook

Genesis HealthCare, Inc.; Pottstown (Montgomery County); On-site; USD 20,000 - 29,000; Full time

Benefits offered by this job

Variable pay

Discounts

Mental health support

Educational assistance

Health, dental, vision, life, 401K

On-Demand Pay

Pet Insurance

Short-term Disability

Hospital Indemnity

Personal Accident

Critical Illness

Cancer Coverage

Job summary

Genesis HealthCare, Inc. seeks a Cook to join our dining team in the United States. You will prepare and deliver nutritious meals to patients, residents and guests, ensuring sanitary practices and timely service in a compassionate, patient-focused environment.

We value reliability and teamwork, offering a wage of $18.00–$18.50 per hour, applicable benefits such as health coverage, 401K, and employee assistance programs. High school diploma preferred; prior institutional food handling is a plus.

Qualifications

• Ability to read, write, speak and follow written and oral directions in English.
• High school diploma or equivalent.
• Experience in institutional food handling is preferred.

Responsibilities

• Prepare and deliver nutritious meals for patients, residents and guests with sanitary practices.

Skills

English proficiency

Institutional food handling

Education

High school diploma or equivalent

Job description

Overview

We are dedicated to improving the lives we touch through the delivery of high-quality care and exceptional service. As a leading provider in the long-term care industry, we believe in fostering a collaborative, inclusive and supportive work environment where every team member is valued and empowered to make a difference. Whether you're an experienced professional or just starting your career, we offer opportunities for growth, development, and advancement in a range of roles. Join us in our mission to enhance the well-being of our patients and residents while making a meaningful impact in the communities we serve.

Responsibilities

Bring your culinary talents to our team as a Cook and make a difference in the lives of our patients, residents and guests by providing a pleasant dining experience through the efficient, sanitary preparation and delivery of quality, nutritious meals.

Qualifications

1. Ability to read, write, speak and follow written and oral directions in the English language.

2. High school diploma or equivalent.

3. Experience in institutional food handling is preferred. .

Benefits

• Variable compensation plans
• Tuition, Travel, and Wireless Service Discounts
• Employee Assistance Program to support mental health
• Employee Foundation to financially assist through unforeseen hardships
• Health, Dental, Vision, Company-paid life insurance, 401K, Paid Time Off
• Free 24/7virtual health careprovided by licensed doctorsforall Anthemmedically-enrolled employees and theirimmediate family members
• On-Demand Pay Program that allows for instant access to a portion of the money you’ve already earned
• We also offer several voluntary insurances such as:
• Pet Insurance
• Term and Whole Life Insurance
• Short-term Disability
• Hospital Indemnity
• Personal Accident
• Critical Illness
• Cancer Coverage
• Restrictions apply based on collective bargaining agreements, applicable state law and factors such as pay classification, job grade, location, and length of service.

Posted Salary Range

USD $18.00 - USD $18.50 /Hr.