Cook

New Horizon Foods, LLC; Onamia (MN); On-site; USD 21,000 - 30,000; Part time

Benefits offered by this job

Flexible hours

NO Late Nights!

Health benefits for Full Timeemployees

Job summary

New Horizon Foods, LLC is seeking a part-time Teen Treatment Center Cook in Onamia, MN. The role focuses on meal and food preparation, maintaining proper storage, and following health and safety standards to serve residents and guests.

This position offers flexible hours with no late nights, and a supportive team environment. Training is provided, and transportation is required to commute to the location.

Qualifications

• Experience in cooking and kitchen tasks is required.
• Positive attitude and excellent customer service skills.
• Ability to work on feet for extended periods.
• Reliable transportation to and from work.
• No experience required.

Responsibilities

• Meal preparation
• Food preparation and proper storage

Skills

Positive attitude

Customer service

Able to work on feet

Follow recipes

Basic cooking techniques

Reliable transportation

Job description

Teen Treatment Center Cook

Location: Onamia, MN. Just outside Mille Lacs What Makes This Location Special- Part time job, no late nights! Daily Pay Available!

We are seeking a Part time cook to join our team. The ideal candidate will have a positive attitude, excellent customer service skills, and the ability to work on their feet for extended periods of time. Experience in cooking and kitchen tasks is required for this position.

Why Join New Horizon Foods?

When you join our team, you’re not just cooking—you’re caring. You’ll be part of a supportive, mission-driven company that values teamwork, integrity, and a passion for service. We take pride in serving communities across the country, and we’re looking for cooks who care as much as we do.New Horizon Foods is a dining contract company that specializes in providing services tailored to the location and client. We have been in operation for over 30 years and are currently in more than 10 states.

Our employees are our greatest asset and reason for our success. Great employees make great experiences.

Equal Opportunity Employer, including disabled and veterans.

Benefits:

• Flexible hours
• NO Late Nights!
• Ability to advance in the company
• Health benefits for Full Time employees
• PTO for Full Time employees

Responsibilities:

• Meal preparation
• Food preparation and proper storage
• Assist maintaining all health code regulations in kitchen
• Ensure that all food is presented in an attractive and appetizing manner
• Provide excellent customer service to residents and guests
• Assist with cleaning and sanitizing the kitchen and dining areas
• Follow all safety and sanitation procedures

Requirements:

• Positive attitude and excellent customer service skills
• Ability to work on feet for extended periods of time
• Ability to follow recipes
• Understanding of basic cooking techniques
• Reliable means of transportation to and from work
• No experience required