Cook

Tudor Oaks; Omaha (NE); On-site; Part time

Job summary

Join a leading health center as a Cook, where your skills in meal preparation and service will enrich the lives of residents. This part-time role offers the chance to work within a compassionate environment, requires a high school diploma, and offers training opportunities. If you are passionate about creating a quality dining experience, apply today for a rewarding career.

Benefits

Great compensation

Opportunity to develop relationships with residents

Training and resources for career advancement

Qualifications

• Must be 18 years of age or older.
• Prep cook experience in a professional setting required.
• Dietary Aide or food service experience preferred.

Responsibilities

• Assist with meal preparation and service.
• Set up dining room for service.
• Deliver trays to residents.

Skills

Meal Preparation

Customer Service

Compassion

Education

High School Diploma or GED

Job description

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Begin a rewarding career-join Maple Crest Health Center as a Cook, where your commitment and compassion will directly impact the lives of others!

Apply today and receive a response within 48 hours!

Why choose Maple Crest Health Center?

• Great compensation and the opportunity to pursue your passion.
• Develop meaningful relationships with residents and staff members.
• Training and resources to keep your career moving forward.
• Wage starts at $16/hr | Credit given for experience.
  
  

How you will make an impact

As a Cook at Maple Crest, you will help create a high-quality dining experience for residents and visitors by assisting with meal preparation, dining room set-up and service, delivering trays to residents, and more. At times, light prep cook work may be assigned.

Schedule

• Part-time position available:
• Week 1: Fridays and Tuesdays from 6 AM to 2:30 PM.
• Week 2: Saturdays, Sundays, and Thursdays from 6 AM to 2:30 PM.
  
  

What You Need

• Must be 18 years of age or older.
• High School Diploma or GED.
• Prep cook experience in a professional setting required.
• Dietary Aide or food service experience preferred; nursing home, hospital, or other healthcare experience is a plus, but not required.
  
  

To apply for this position, please complete the required questionnaire and upload your resume. We will be accepting applications on a rolling basis, and if your qualifications align with our needs, a recruiter will contact you to discuss the next steps. Applicants for this position must be able to produce a negative drug test.

We are an Equal Opportunity Employer and are committed to a diverse and inclusive workplace. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, age, national origin, ancestry, disability, medical condition, genetic information, marital status, veteran or military status, citizenship status, pregnancy (including childbirth, lactation, and related conditions), political affiliation, or any other status protected by applicable federal, state, or local laws.

All candidates must pass a drug screen as part of the pre-employment process. Applicants may be subject to a background check. Employees in this position must be able to satisfactorily perform the essential functions of the position. If requested, this organization will make every effort to provide reasonable accommodations to enable employees with disabilities to perform the position's essential job duties. As markets change and the Organization grows, job descriptions may change over time as requirements and employee skill levels evolve. With this understanding, this organization retains the right to change or assign other duties to this position.

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Part-time

Job function

• Job function

  Other

• Industries

  Restaurants

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