Cook

TERI Inc; Oceanside (CA); On-site; USD 30,000 - 34,000; Part time

Benefits offered by this job

Health Coverage

FSA

Life, AD&D, Disability Insurance

403(b) Retirement Savings Plan

Wellness Program

Onsite Fitness Center

Pet Insurance

Employee Discounts

Paid Time Off

Culture of Excellence

Job summary

TERI Inc. in Oceanside, CA is seeking a part-time Line Cook to support daily kitchen operations by preparing and plating menu items according to established recipes, quality standards, and Café Manager guidance.

This role partners with kitchen and front-of-house staff to ensure timely, accurate order execution, maintain cleanliness and sanitation, and uphold food safety while contributing to TERI’s mission and a positive guest experience.

Qualifications

• Minimum of two (2) years of recent mid-to-high-volume scratch cooking experience in a professional kitchen.
• Availability to work nights, weekends, and flexible shifts as needed.
• Strong teamwork, communication, and time-management skills in a fast-paced, high-volume environment.
• Experience with commercial kitchen equipment, inventory management, and restaurant technology platforms (e.g., Toast, Sling, Xtra Chef).
• Knowledge of food safety standards and compliance with local health regulations.

Responsibilities

• Prepare and plate menu items according to Café Manager guidance, recipes, and quality standards.
• Set up and maintain prep stations, stock inventory, and ensure cleanliness and sanitation throughout the kitchen.
• Coordinate with kitchen and front-of-house staff to ensure timely and accurate completion of orders.
• Maintain high standards of food quality, portion control, and efficient production for high-volume service.
• Comply with all food safety regulations, licensing requirements, and TERI operational procedures.
• Support a safe, respectful, and professional environment for guests, clients, and team members.

Skills

Scratch cooking

Teamwork

Time management

Food safety

Inventory management

Restaurant technology

Tools

Toast

Sling

Xtra Chef

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Cook

Part Time Oceanside, CA, US

5 days ago Requisition ID: 1786

Salary Range: $22.00 To $25.00 Hourly

Join TERI’s Culinary Team as a Line Cook – Bring Your Skills to a Fast-Paced, High-Volume Kitchen and Make an Impact! Apply Today!

The Line Cook at TERI plays a key role in supporting daily kitchen operations by preparing and plating food according to established recipes, quality standards, and Café Manager guidance. This position contributes to an exceptional guest experience by ensuring timely and accurate order execution, maintaining cleanliness and sanitation, and supporting efficient, high-volume food production. The Line Cook works closely with kitchen and front-of-house team members to uphold food safety, operational compliance, and a safe, respectful environment for guests, clients, and staff, while reflecting TERI’s values and commitment to excellence.

Your Role & Responsibilities —

• Prepare and plate menu items according to Café Manager guidance, recipes, and quality standards.
• Set up and maintain prep stations, stock inventory, and ensure cleanliness and sanitation throughout the kitchen.
• Coordinate with kitchen and front-of-house staff to ensure timely and accurate completion of orders.
• Maintain high standards of food quality, portion control, and efficient production for high-volume service.
• Comply with all food safety regulations, licensing requirements, and TERI operational procedures.
• Support a safe, respectful, and professional environment for guests, clients, and team members.

Qualifications —

• Minimum of two (2) years of recent mid-to-high-volume scratch cooking experience in a professional kitchen.
• Availability to work nights, weekends, and flexible shifts as needed.
• Strong teamwork, communication, and time-management skills in a fast-paced, high-volume environment.
• Experience with commercial kitchen equipment, inventory management, and restaurant technology platforms (e.g., Toast, Sling, Xtra Chef).
• Knowledge of food safety standards and compliance with local health regulations.

Pay —

$22/hr. - $25/hr. Hourly Depending on experience

Status —

Part-Time

• 10-20 hours per week *

The Benefits of Joining TERI —

• Comprehensive Health Coverage – Medical, Dental, and Vision Insurance
• Flexible Spending Account (FSA) – Tax-advantaged savings for healthcare and dependent care expenses
• Financial Protection Plans – Life, AD&D, and Disability Insurance
• 403(b) Retirement Savings Plan – Invest in your future with employer-supported retirement savings.
• Health & Wellness Program – Resources and support to help you thrive, both mentally and physically
• Onsite Fitness Center & Outdoor Fitness Court – Convenient, no-cost access to exercise facilities
• Pet Insurance – Coverage options to keep your furry family members healthy.
• Employee Discounts – Enjoy savings at TERI’s Common Ground Café & Coffee Bar and the Inspired Resale Boutique
• Generous Paid Time Off – Vacation, sick leave, and paid holidays to support work-life balance.
• Positive and Supportive Culture – A mission-driven team environment where your contributions are valued.

Fit for Life —

TERI changes the way the world sees, helps, and empowers individuals touched by special needs. The TERI Campus of Life models a more integrated society where the entire community learns, creates, and lives well side-by-side.

Here at TERI, health and wellness are integral parts of our culture for both staff and clients. “Fit for Life” is a core value, and all staff are expected to actively participate in TERI wellness programs and personally commit to the agency philosophy of being “Fit for Life.” We have an on-site Fitness Center with a full-time Wellness Team who can help you design personal fitness goals and nutrition plans; additionally, there are many opportunities for individual and group exercise classes offered at times that fit your personal schedule. TERI culture ensures the health and wellness of each client is a top priority.

WE ARE AN EQUAL OPPORTUNITIES EMPLOYER —

TERI is an Equal Opportunity Employer and prohibits discrimination and harassment of any kind. At TERI, we are committed to providing an environment of mutual respect where equal employment opportunities are available to all applicants and employees without regard to race, color, religion, sex, pregnancy and related medical conditions, national origin, age, physical and mental disability, marital status, sexual orientation, gender identity, gender expression, genetic information, military and veteran status and any other characteristic protected by applicable law. TERI believes that diversity and inclusion among our employees is critical to our success, in touching the lives of those we serve and seeking to recruit. We strive to develop and retain the most compassionate and talented people from an extensive and diverse candidate pool.