Cook

Holiday by Atria - Blair House; Normal (IL); Presencial; USD 29 000 - 35 000; Tempo integral

Vantagens oferecidas por esta oferta de emprego

Paid holidays & PTO

Annual rewards (Full Time)

Health insurance

Dental insurance

Vision insurance

Life insurance

401(k) match

Tuition reimbursement

Resumo da oferta

Holiday by Atria - Blair House is seeking a Cook to join the Dining Services team in Normal, IL. The role focuses on preparing nutritious meals for residents, following Holiday recipes, and maintaining a clean, safe kitchen environment.

The position requires high school completion, 2+ years in restaurant cooking, strong English communication, and basic computer skills. Competitive benefits and a supportive work culture are offered.

Qualificações

• High school graduate or equivalent.
• Minimum 2 years’ experience in industry or full-service restaurant cooking.
• Ability to prepare and follow Holiday recipes
• General knowledge of and ability to conform to sanitation and safe food handling practices
• Basic Computer skills preferred

Responsabilidades

• Prepare nutritious, appetizing meals for residents and ensure smooth, safe kitchen operation.
• Review menus and production instructions; prepare meals following Holiday recipes and portions.
• Oversee preparation and serving carts; ensure attractive presentation and timely service.
• Follow food safety handling procedures and labeling, dating, and storing foods properly.
• Keep logs accurate (refrigerator, freezer, production sheets) and maintain cleanliness.
• Adhere to Holiday sanitation standards; clean preparation and serving areas, equipment, and surfaces.
• Focus on resident satisfaction and address any food-related concerns as they arise

Conhecimentos

Communication in English

Customer service

Sanitation knowledge

Formação académica

High school diploma or equivalent

Descrição da oferta de emprego

Overview

We create communities where employees thrive in their work, helping our residents thrive in their homes.

Atria Senior Living’s family of brands has openings for individuals looking for a career with outstanding benefits, including:

• Paid holidays and PTO
• Employees may receive annual anniversary rewards dependent on classification, starting at $500 for Full Time employees
• Employees may be eligible to receive an Annual Scores Reward of $500 (Full Time) or $250 (Part Time) based on community survey results
• Benefits package also includes Health, Dental, Vision, and Life Insurance
• Retirement Savings Plan / 401(k) employer match
• Tuition reimbursement (U.S Based Communities)

*Enrollment in benefits varies by employee classification; anniversary reward amounts vary by location*

As a valued team member at Atria, you’ll work in a supportive environment that provides advancement opportunities and promotes a healthy work-life balance.

Qualifications

• High school graduate or equivalent
• Minimum 2 years’ experience in industry or full-service restaurant cooking
• Ability to prepare and follow Holiday recipes
• Effective communication in English and excellent customer service skills
• General knowledge of and ability to conform to sanitation and safe food handling practices
• Basic Computer skills preferred

Responsibilities

In the role of Cook and member of the Dining Services team, you will be responsible to prepare nutritious, appetizing, and attractive meals for our residents and ensure a smooth, efficient and safe operation of the kitchen.

• Review menus and food-production instructions and prepare meals following Holiday menus and recipes while ensuring portion-control standards.
• Oversee preparation and set-up of serving carts to serve nutritious food, attractively garnished in a punctual manner.
• Follow food safe handling procedures in preparation as well as proper procedures for covering, labeling, dating, and storing food.
• Ensure logs are accurately completed in a timely manner. i.e., refrigerator, freezer and production sheets)
• Follow Holiday sanitation standards by effectively cleaning while working, including preparation and serving areas, pots and pans, kitchen surfaces, walls, and floors, using appropriate cleaning schedules and charts.
• Focus on resident satisfaction and resolve any food-compliant issues as needed.
• Other duties as assigned.

Salary Range

The wage range for this position is $21.00/hr - $25.20/hr, dependent on prior work history and experience