Cook

Mile-Bluff-Medical-Center-; New Lisbon (WI); On-site; USD 36,000 - 54,000; Full time

Job summary

Crest View Nursing & Rehabilitation Center in New Lisbon, WI is seeking a Cook to prepare meals for residents and guests in a healthcare setting. The role involves cooking to Blueprint menus, ensuring dietary restrictions are followed, and serving meals in the dining room or on trays.

The position requires a high school diploma and 1+ year of related experience; Always Food Safe certification is highly recommended. Weekend and holiday rotations are part of the schedule.

Qualifications

• High school diploma required.
• 1+ years of related work experience required.
• Food safety certification highly recommended.
• Experience in healthcare is a plus.
• Exceptional accuracy and attention to detail required.

Responsibilities

• Set up lunch/dinner areas and serve residents.
• Prepare breakfast and lunch for residents and guests.
• Clean kitchen and dining area and wash dishes; recalibrate thermometers.
• Store delivered products properly.
• Portion food to nursing home nutrition standards.
• Prepare ready-to-serve items for pickup by the nutrition center.
• Perform other duties as requested.

Skills

Food safety

Attention to detail

Interpersonal communication

Recipe reading

Education

High school diploma

Job description

General Information:

Job title: Cook

Location: Crest View Nursing & Rehabilitation Center - New Lisbon, WI

Schedules Available: Full-time, 80 hours per week; 5:00am - 1:30pm.

Weekend rotation: Every other weekend

Holiday rotation: Every other holiday

Position Summary:

The Cook/Baker position prepares and cooks food in accordance with Blueprint menus and required dietary restrictions, cooking in large amounts. This is performed to feed residents who live or stay in the facility.

Position Responsibilities:

• Ensure that areas are set up properly for lunch/dinner and serve food and drinks to residents in the dining room and on meal trays.
• Prepare food for breakfast and food for lunch for residents and guests.
• Clean the kitchen and dining area and wash dishes. Clean prep area, wipe down appliances, recalibrate thermometers, and empty garbage.
• Put product away that has been delivered by truck.
• Portion food in compliance with nursing home and elder nutrition program standards.
• Prepare ready food items for pick up for the nutrition center.
• Perform other duties as requested.

Position Requirements:

• High school diploma or equivalent required.
• 1+ years of related work experience required.
• Always Food Safe certification highly recommended.
• Experience working in the healthcare industry a plus.
• Exceptional accuracy and attention to detail required.

Knowledge, Skills, & Abilities

• Intermediate proficiency with computers required.
• Ability to read and follow large-scale recipes.
• Understanding of commercial kitchen equipment.
• Understanding of sanitation regulations and various dietary needs.
• Self-starter with excellent interpersonal communication and problem-solving skills.