Cook

Buffalo Wild Wings; New Jersey; Presencial; USD 36.000 - 48.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Great pay

Flexible Schedules

Growth Opportunities

Descripción de la vacante

Buffalo Wild Wings in New Jersey seeks line cooks to prepare ingredients per recipes and deliver a guest-obsessed dining experience. You will be part of a fast-paced team, ensuring top-notch cleanliness and proper portioning while reading tickets for production priorities.

Ideal candidates thrive in a high-volume kitchen, follow safety and sanitation standards, and contribute to a cohesive team focused on unforgettable hospitality.

Formación

• Read recipes and memorize production procedures.
• Follow recipes and proper portioning techniques.
• Maintain clean and sanitized work station at all times.
• Work well in a fast-paced, high-volume kitchen.
• Support team to deliver guest-obsessed hospitality.

Responsabilidades

• Prepare raw ingredients according to recipes.
• Read tickets to determine what items to prepare.
• Use proper portioning techniques.
• Keep station floors, counters, tools, and surfaces clean and sanitized.

Conocimientos

Read recipes

Food preparation

High-volume work

Team player

Sanitation & cleanliness

Descripción del empleo

Job Description

Our cooks (line, saute, grill, fry) are responsible for creating that unforgettable guest experience through the proper preparation of the best tasting recipes around! You are responsible for top notch cleanliness and sanitation standards at all times. You will be a member of a cohesive team that supports each other’s success in a fast-paced environment.

What you will do:

• Understand our Guest-Obsessed culture and do whatever it takes to create a positive and memorable guest experience.
• Prepare raw ingredients, and follow strict recipes.
• Use proper portioning techniques.
• Read tickets to determine what/when items need to be prepared.
• Clean station floors, counters, tools, cutting boards, and preparation surfaces to ensure station is clean and sanitized at all times.

Perks of the Job:

• Great pay
• Flexible Schedules
• Growth Opportunities

A Cook is responsible for serving our guests, and our team with unparalleled hospitality to create unforgettable guest and team member experiences every day! If this sounds like you,

REQUIREMENTS

• Ability to understand and follow direction from others.
• Ability to read recipes and memorize and replicate food production procedures.
• Ability to work in a high-volume, fast-paced work environment.
• Skill and coordination in using kitchen utensils and equipment.