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Nashville General Hospital is actively hiring a Cook to join our food service team in Nashville, TN. The Cook will be responsible for preparing, cooking, serving, and delivering meals, snacks, and beverages to clients and clinics, while upholding high standards of food safety.
Responsibilities include supporting catering services, maintaining sanitation, managing inventory, and assisting with kitchen maintenance.
Nashville General Hospital is hiring a Cook.
The Cook is responsible for providing, setting up, cleaning up, transporting, and cooking 3 days with the Sous Chef, preparing food for clients while ensuring food safety and hygienic procedures are always followed.
Nashville General Hospital (NGH) is Nashville’s original community-based hospital. Joint Commission accredited, NGH readily accommodates a wide range of needs from emergency services and acute care to ancillary and ambulatory services. NGH continues to maintain its strong commitment to the healthcare needs of Nashville and Davidson County underserved, while also providing care to all segments of the community
Nashville General Hospital is an Equal Opportunity Employer/Disability/Veteran