Cook

Joyoflearningcenter; Nashville (TN); On-site; USD 32,000 - 35,000; Full time

Benefits offered by this job

Health, Dental, Vision

Paid time off

401(k)

Tuition discount for children

Referral Bonus

Job summary

Joyoflearningcenter in Nashville, TN is seeking a passionate Cook to ensure children receive nutritious meals daily. You will prepare meal plans and ensure sanitation while potentially assisting in classrooms during staff shortages.

This full-time hourly role comes with a competitive pay range of $16–$17/hour based on experience, alongside a robust benefits package including health and dental coverage, paid time off, and a 401(k).

Qualifications

• Minimum of 1 year of cooking experience required.
• Must be 18 years old (some states require 21).

Responsibilities

• Prepare breakfast, lunch, and snacks for classrooms.
• Plan meals with age-appropriate foods.
• Maintain cleanliness in kitchen and storage areas.

Skills

Experience in fast-paced cooking environment

Knowledge of common allergies

Ability to work with young children

Education

High school diploma or GED

Job description

LOOKING FOR PASSIONATE INDIVIDUALS TO JOIN OUR TEAM!

CAREER GROWTH AND IN HOUSE TRAINING OPPORTUNITIES!

FULL BENEFITS PACKAGE!

MONDAY-FRIDAY ONLY!

Our Mission is to help children be successful in their whole-life experience, going beyond the classroom. If you want to be part of a team that believes in our mission "Be Safe, Be Kind - Let\'s Grow Together" then come join us! We are looking for talented staff to join our team! We are currently located in DC, Florida, South Carolina, Tennessee, Georgia, Kentucky, Ohio, and Maryland with continued plans to expand our network of schools. Our goal is to grow talented staff and experienced Directors from within as we continue to expand our programs and develop internal career paths.

Cook

What you will bring as a Team Member:

The position of Cook plays an important role in our centers ensuring children have the right fuel for their hard work learning, playing and growing all day. You will be responsible for preparing breakfast, lunch and a snack for each classroom which includes all meal planning, ordering, prep, and cleanup. Meals must be planned ahead with age-appropriate foods and follow regulatory guidelines. Sanitation is also important including ensuring tools, equipment, kitchen and storage areas are kept clean and orderly. Experience cooking in a fast-paced or similar Early Education environment with knowledge of common allergies and regular substitutes is required. You must feel comfortable around young students as you will be working around, serving, and possibly assisting with supervision of children. Cooks may be required to step into a classroom or the front office to assist during staff shortage, cover breaks, or maintain full-time hours in smaller schools.

Our promise to you:

• Competitive pay
• Health, Dental, Vision, Vol Life, LTD, STD and more
• Paid time off
• 401(k)
• Paid holidays
• Referral Bonus
• In-house training and educational assistance
• Mobility Bonus if you work at another location
• Tuition discount for your own children

Job Type: Full-time, Hourly

Requirements: Must be 18 years old (some states 21 yr old). Must have a high school diploma or GED. A minimum of 1 year of experience is required.

Pay: $16–$17/Hour, Based on experience

Equal Opportunity Employer. This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.