Cook

The Aspenwood Company

Nashville (TN)

On-site

USD 32,000 - 36,000

Full time

9 days ago

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Benefits offered by this job

401K with a 4% safe harbor match
Perks at Work- Discounted pricing
Holiday Pay including a Floating HOLID
PTO that rolls over
Employee Assistance Program
Paycheck Advances
Healthcare options
Financial Hardship Programs
Compassionate Leave
PTO Cashout Option

Job summary

The Crestmoor at Green Hills is seeking an energetic Cook to prepare and present meals for residents in a compassionate senior living community. You will follow recipes, respect dietary restrictions, and help keep the kitchen clean and organized.

This full-time role requires weekend and holiday availability and offers a pay rate of $23–$26 per hour. Join a dedicated team that values quality, safety, and resident joy.

Qualifications

  • High School Diploma or GED required; culinary training a plus.
  • Food handler certification within 60 days as per state guidelines.
  • 6 months to 1 year cooking experience in a kitchen environment.

Responsibilities

  • Prepare and cook a variety of meals from recipes.
  • Follow dietary needs, sanitation, and quality standards.
  • Maintain kitchen cleanliness and proper storage of ingredients.
  • Assist with training new kitchen staff and station setup.

Skills

Food safety
Team player
Physical stamina
Adaptability

Education

High School Diploma or GED
Food handler certification

Tools

Cutting tools
Cookware
Bakeware

Job description

Benefits Include:

Are you passionate about creating delicious meals and bringing joy to seniors? We have fantastic opportunities for Cooks who are enthusiastic, dedicated, and ready to make a positive impact in our residents' lives.

  • 401K with a 4% safe harbor match
  • Perks at Work- Discounted pricing on purchases
  • Holiday Pay including a Floating Holiday
  • Generous PTO that rolls over year over year
  • Employee Assistance Program
  • Paycheck Advances
  • Healthcare options
  • Financial Hardship Programs
  • Compassionate Leave
  • PTO Cashout Option

Location: The Crestmoor at Green Hills. an Independent and Assisted Living with Memory Care senior community

Pay Rate: $23/hr. - $26/hr.

Full-Time

Availability: Must be available weekends and holidays

ESSENTIAL DUTIES AND RESPONSIBILITIES
  • Prepare and cook a variety of meals, including soups, meats, gravies, vegetables, desserts, salads, and baked goods, from fresh, canned, dry, or frozen states according to recipes.
  • Adhere to residents' special dietary needs and restrictions.
  • Monitor all food items for temperature, taste, and quality; taste food to ensure top-notch quality.
  • Use various utensils and grillers to cook food, stirring or turning as needed.
  • Dress dishes for a great presentation before serving.
  • Keep the kitchen sanitized and orderly, ensuring all equipment is cleaned, working properly, and turned off before closing.
  • Store all food and items properly to maintain freshness and safety.
  • Check and ensure the quality of ingredients.
  • Monitor stock levels and place orders for shortages with supervisor's approval.
  • Follow nutrition and sanitation guidelines, including governmental and company policies, and ensure proper documentation.
  • Assist in training and orienting new kitchen staff.
  • Maintain high standards of appearance, cleanliness, and personal hygiene.
  • Attend all required in-service training sessions.
  • Be an active member of the community’s emergency response team.
  • Maintain a professional appearance and good personal hygiene as per company policies.
  • Perform other responsibilities as assigned.
MINIMUM REQUIREMENTS
  • High School Diploma or GED (culinary school training is a plus).
  • Accredited food handler certification within 60 days, as per State guidelines.
  • 6 months to 1 year of proven experience as a cook.
  • Experience with cutting tools, cookware, and bakeware.
  • Knowledge of various cooking procedures and methods (grilling, baking, boiling, etc.).
  • Ability to follow all sanitation procedures.
  • Team player with effective oral and written communication skills.
  • Excellent physical condition and stamina.

EOE/M/F/D/V

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