Cook

Noelle; Nashville (TN); On-site; USD 18,000 - 25,000; Full time

Benefits offered by this job

Medical/dental/vision benefits

PTO / PTO exchange

Maternity/Paternity leave

Pet insurance

Company 401k

Job summary

Noelle in Nashville is seeking a dedicated Prep Cook to lay the groundwork for all dishes. This role handles sauces, sides, and consistent product quality while collaborating with the chef team to maintain flavor integrity.

The position emphasizes teamwork, following directions, and strong communication in a fast-paced kitchen. Benefits include PTO exchanges, health benefits, parental leave, pet insurance, 401k with company match, and student loan support.

Qualifications

• Requires 1+ years of professional cooking experience.
• Experience with commercial restaurant cooking equipment is preferred.
• Ability to follow sanitation and cleanliness procedures.

Responsibilities

• Setting up, cleaning, and organizing a workstation.
• Preparing a variety of ingredients and recipes with efficiency and timeliness.
• Maintaining good kitchen safety and sanitation.

Skills

Communication

Fast-paced work

Team collaboration

Following directions

Education

Culinary degree

Tools

Commercial kitchen equipment

Job description

Noelle serves as a gathering place for some of the city's most interesting voices and makers as it continues to contribute to the spirit that makes it so unique.

Preparation is the foundation of cooking, and a Prep Cook lays the groundwork for all of the beautiful dishes created in the kitchen. Making everything from sauces to sides, this individual is efficient but does not cut corners, knowing that a consistent product is essential to the integrity and flavor of the final product. This person enjoys being a vital part of a team dynamic and is adept at following directions and communicating with the chef team.

Requested Tasks

• Setting up, cleaning, and organizing a workstation
• Preparing a variety of ingredients and recipes with efficiency and timeliness
• Maintaining good kitchen safety and sanitation

Requested Capabilities

• At least 1+ years of related professional cooking experience
• Experience with commercial restaurant cooking equipment
• Maintaining ability to follow sanitation and cleanliness procedures
• Culinary degree or related restaurant experience is preferred
• Great communication skills with both front and back of the house
• Handle a fast-paced cooking environment with ease

As part of the Makeready collection, we proudly offer a variety of thoughtful benefits and perks for eligible team members including accommodating PTO/PTO exchange, medical/dental/vision benefits, maternity/paternity leave, pet insurance, company-matched dependent care & 401k, student loan repayment program and a wide range of additional ancillary benefits. The health, happiness and well-being of our team is our top priority.

We take pride in our Guiding Principles to help define how we successfully work together. We follow them not out of duty but live by them instinctively.

Makeready LLC and its affiliated entities are proud to encourage and support an environment where everyone can be a successful team member as their true independent self. We are an equal opportunity workplace and employer that does not discriminate based on race, color, disability, gender/sex, sexual orientation, religion, national origin, age, veteran status, or any other protected status. We are committed to building a team and a workplace where we are all able to be successful based solely on our individual qualifications, experience, abilities and job performance.