Cook

Legend Senior Living®

McCandless (Allegheny County)

On-site

USD 36,000 - 52,000

Full time

48 hours ago
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Benefits offered by this job

Medical, Dental, Vision
Life Insurance
Voluntary Benefits
401(k) with match
Paid Time Off
Holiday pay
Scholarship program
Annual raises

Job summary

Legend Senior Living® is seeking a Cook to join our culinary team. You will prepare nourishing meals from scratch with fresh ingredients, supporting our Gold Leaf Dining experience and high standards of atmosphere and food quality.

You will work with residents' dietary needs, fulfill special requests, and assist with meal service, contributing to a satisfying work/life balance and opportunities for growth.

Responsibilities

  • Providing hand-on assistance with the dietary needs of the residents and fulfilling special meal requests when needed
  • Preparing meals from the menu plan and assisting with the service of the meals

Job description

No late nights! Our friendly residents like to eat early. Here you can truly have a satisfying work/life balance! A certified Great Place To Work (voted by associates) 7 years in a row!

Benefits--Cook
  • Medical, Dental, Vision offerings (for benefit eligible associates)
  • Company Paid Life Insurance coverage in the amount of $30,000
  • Voluntary benefits including: Hospital Indemnity, Accident Insurance, Critical Illness, legal/Identify Theft, and Disability insurance (for benefit eligible associates)
  • 401(k) program including discretionary company match
  • Competitive Paid Time Off (for full-time associates)
  • Holiday pay
  • Discretionary Scholarship program
  • Annual performance evaluations/raises
JOB HIGHLIGHTS--Cook

We are looking for outstanding individuals to join the culinary team as a Cook. You will make a difference in the lives of residents by using fresh ingredients to create nourishing meals from scratch. The culinary team enhances Legend's Gold Leaf Dining experience, which sets a high standard for atmosphere and food quality.

Responsibilities--Cook
  • Providing hand-on assistance with the dietary needs of the residents and fulfilling special meal requests when needed
  • Preparing meals from the menu plan and assisting with the service of the meals
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