Cook

Delaware North at Shenandoah National Park; Luray (VA); On-site; USD 22,000 - 30,000; Full time

Benefits offered by this job

Weekly pay

Free shift meal

Employee discounts

Training and development

Internal mobility opportunities

Job summary

Delaware North Parks and Resorts is seeking a seasonal Cook to join our team at Big Meadows Wayside in Shenandoah National Park, Virginia. You will be responsible for preparing dishes according to recipes and chef specifications in a fast-paced setting with guests from around the world.

The role offers hourly pay, weekly pay, and benefits for eligible positions, including meals and employee discounts. Training and growth opportunities exist across nationwide Delaware North locations.

Qualifications

• Minimum of 1 year of experience as a prep cook or line cook.

Responsibilities

• Properly measure, portion, and cook all food items promptly.
• Ensure correct food temperatures are maintained, and food is stored safely.
• Perform opening, closing, and side work duties according to proper guidelines.
• Keep workstation and equipment clean, organized, and sufficiently stocked.
• Use waste control guidelines and record all waste on the spoilage sheet.

Skills

Prep cook experience

Line cook experience

Fast-paced environment

Job description

The opportunity

Delaware North Parks and Resorts is hiring a seasonal Cook to join our team at Big Meadows Wayside in Shenandoah National Park, Virginia. As a Cook, you will be responsible for preparing dishes according to recipes and chef specifications. If you like a fast-paced job, working with and serving guests from all over the world, and want to experience hands-on learning,

Pay

$19.00 – $19.00 / hour

Information on our comprehensive benefits package can be found at https://careers.delawarenorth.com/whatweoffer.

What we offer

• Weekly pay
• Free shift meal for local team members, or free daily meals available for team members in employee housing
• Employee discounts – 30% off most items
• Training and development with opportunities for internal mobility and growth, including the chance to work at our other locations nationwide

Note: Additional benefits, including insurance and vacation, are available for eligible year-round positions at other Delaware North properties

Life in Shenandoah National Park

Looking for a new adventure? Be part of a tight-knit team fortunate enough to live and work in the natural wonder of Shenandoah National Park. With a great work/life balance, you can spend your time off exploring the over 500 miles of hiking trails.

• Low-cost, recently updated dormitory housing available for $100/ week, including utilities and wi-fi, and free daily meals available for individuals who reside 50-plus miles from their worksite
• Free rides to Luray for team members living in employee housing
• Shared fire pit area for use in the dorm area
• Meet guests and fellow team members from around the globe
• Tons of outdoor activities, including camping, rock climbing, rappelling, cycling, fishing, and horseback riding

What will you do?

• Properly measure, portion, and cook all food items promptly
• Ensure correct food temperatures are maintained, and food is stored safely
• Perform opening, closing, and side work duties according to proper guidelines
• Keep workstation and equipment clean, organized, and sufficiently stocked
• Use waste control guidelines and record all waste on the spoilage sheet

More about you

• Minimum of 1 year of experience as a prep cook or line cook
• Ability to prioritize and complete food orders with speed and precision
• Ability to follow procedures and take directions
• Basic math skills to understand, calculate, and follow recipe measurements and proportions
• No high school diploma or GED required

Physical requirements

• Manual dexterity sufficient to chop, mix, and blend a variety of foods and liquids.
• Ability to carry large pans, weighing up to 50 pounds, andoperate kitchen equipment
• Constant standing, walking, bending, reaching, and repetitive motions
• Exposed to variable temperatures

Shift details

Days
Evenings
Holidays
M-F
Weekends
Every weekend
8hr shift
10hr shift
12hr shift

Source: Hospitality Online