Cook

Paradies Lagardere Default

Jacksonville (FL)

On-site

USD 20,664 - 34,440

Part time

14 days+

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Benefits offered by this job

Medical Benefits
Company Paid Time Off
Premium pay for Worked Holidays
401K Program
Associate recognition Programs
Merchandise and dining discounts
Transportation and parking space assistance

Job summary

Paradies Lagardère in Jacksonville, Florida, is seeking passionate individuals for food preparation roles that focus on creating a positive impact in a diverse environment. Responsibilities include adhering to recipes, maintaining cleanliness, and ensuring food safety. The position requires proficiency with kitchen equipment and strong attention to detail. The company offers medical benefits, paid time off, and a supportive work atmosphere. Join us to create memorable experiences for travelers with our award-winning concepts.

Qualifications

  • Proficient using knives, slicers, and other kitchen equipment.
  • Comfortable with various cooking methods.
  • Must be detail-oriented and able to multi-task.

Responsibilities

  • Prepare food following recipes 100% accurately.
  • Maintain safety and cleanliness standards in the kitchen.
  • Assist with training new staff.

Skills

Food preparation
Knife skills
Attention to detail
Multi-tasking
Food safety compliance

Tools

Knives
Slicers

Job description

Paradies Lagardère is an award-winning and innovative Airport Concessionaire. We are looking for passionate individuals to fill our roles in a retail and dining environment that is diverse and inclusive. Our part‑time and full‑time opportunities will find you immersed in a rewarding environment in our award‑winning concepts that have kept travelers coming back year after year.

Great Reasons to Work with Us
  • Medical Benefits
  • Company Paid Time Off
  • Premium pay for Worked Holidays
  • 401K Program
  • Associate recognition Programs
  • Merchandise and dining discounts
  • Transportation and parking space assistance
How you can Make a Difference
  • Working for Paradies Lagardère provides you with the opportunity to create a meaningful and positive impact on your community and the environment.
  • As airport travel returns to normalcy in a post-COVID-19 world, our nationwide employees are upholding the highest safety and health standards to maintain a comfortable environment our customers can trust.
  • Food preparation at 100% recipe adherence. Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving, portioning, and serving food items.
  • Follow production prep list and keep accurate records to accurately. Requisition supplies and equipment as needed.
  • Proficient using knives, slicers, and other kitchen equipment.
  • Use the KDS to efficiently manage guest’s orders.
  • Comfortable with using a variety of cooking methods.
  • Follow all brand standards including those related to food safety, sanitation, operational excellence, and guest satisfaction.
  • Practices excellent food safety and sanitation practices. Accountable for compliance with all local, state, federal laws and regulation including those relating to food safety.
  • Regularly restocks all kitchen supplies and food items required for service.
  • Assist with ordering and planning food supplies, as directed by the supervisor.
  • Reports necessary equipment repair and maintenance to management.
  • Monitor proper rotation and dating of prepped food items and storage areas.
  • Maintain a clean and organized work environment that is free of safety hazards.
  • Work well in a fast-paced environment. Must be detail oriented and have the ability to multi-task.
  • Ensure that food on guest tickets come out simultaneously, in high quality and in a timely fashion.
  • Assist with training new cooks and other restaurant staff, helping as needed.
  • Whether working in an on-trend national brand, or an iconic concept from the local community, you will create and deliver first-class experiences for the traveling public.
Equal Opportunity Employer

This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

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