Cook

Encompass Health Corporation

Irmo (SC)

On-site

USD 30,000 - 40,000

Full time

14 days+

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Benefits offered by this job

Affordable medical, dental, and vision plans
Generous paid time off
Tuition reimbursement opportunities
Company-matching 401(k)
Employee stock purchase plans

Job summary

Encompass Health Corporation in Irmo, South Carolina, is seeking a passionate Cook to prepare therapeutic and modified diets for patients. This role goes beyond cooking; it infuses love for food into a meaningful career. Join a vibrant community focused on making a difference.

The ideal candidate will possess culinary skills, a food handler's permit, and flexibility with scheduling. Generous benefits include healthcare plans, paid time off, and more, creating a kitchen atmosphere of belonging.

Qualifications

  • Possession of a food handler's permit, if required by state or county regulations.
  • Training in food preparation for therapeutic diets.
  • Recent institutional cooking experience and/or exposure to special function cooking are desirable.
  • Familiarity with all H.A.C.C.P. and food safety guidelines.
  • Flexibility in working weekdays, weekends, evenings, or night shifts.

Responsibilities

  • Prepare therapeutic and modified diets for patients.
  • Follow menus, recipes, and oral instructions in food preparation.
  • Ensure appropriate portion sizes based on menu specifications.
  • Plan timing of food preparation to ensure satisfaction.
  • Ensure satisfaction regarding taste, texture, temperature, and appearance.

Skills

Culinary skills
Food safety knowledge
Flexibility in scheduling

Job description

Cook Career Opportunity

Recognized for your culinary skills

Are you passionate about creating culinary delights that leave a lasting impression? If so, we have an exciting opportunity for a cook who not only brings skill to the kitchen but also seeks a career close to home and close to heart. In this role, you'll be instrumental in preparing therapeutic and modified diets for patients. Join us in a culinary journey that goes beyond the kitchen and resonates with the warmth of helping others. If you're ready to infuse your love for cooking into a career that matters, your next chapter starts here. Welcome to a kitchen where your skills meet a sense of belonging.

Starting Perks and Benefits

From day one, you will have access to:

  • Affordable medical, dental, and vision plans for both full‑time and part‑time employees and their families.
  • Generous paid time off that accrues over time.
  • Opportunities for tuition reimbursement and continuous education.
  • Company‑matching 401(k) and employee stock purchase plans.
  • Flexible spending and health savings accounts.
  • A vibrant community of individuals passionate about the work they do!
Become the Cook you always wanted to be
  • Apportion servings according to menu combinations or orders for patients.
  • Follow menus, recipes, and oral instructions in the preparation of various foods.
  • Serve appropriate portion sizes based on menu specifications.
  • Plan timing of preparation of the food to ensure food satisfaction.
  • Ensure satisfaction regarding taste, texture, temperature and appearance.
Qualifications
  • Possession of a food handler's permit, if required by state or county regulations.
  • Training in food preparation for therapeutic diets.
  • Recent institutional cooking experience and/or exposure to special function cooking are desirable.
  • Familiarity with all H.A.C.C.P. and food safety guidelines.
  • Flexibility in working weekdays, weekends, evenings, or night shifts to meet deadlines is expected.

At Encompass Health, we celebrate and welcome diversity in our inclusive culture. We provide equal employment opportunities regardless of race, ethnicity, gender, sexual orientation, gender identity or expression, religion, national origin, color, creed, age, mental or physical disability, or any other protected classification.

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