Cook

IHOP; Houston (TX); On-site; USD 30,000 - 38,000; Full time

Benefits offered by this job

Great pay

Flexible schedules

Growth opportunities

Job summary

IHOP in Houston, Texas, is hiring a Cook responsible for creating memorable guest experiences through proper food preparation. You will follow recipes, maintain cleanliness, and work in a fast-paced team environment. Ideal candidates possess strong communication skills, the ability to follow recipes accurately, and experience with kitchen equipment. We offer great pay, flexible schedules, and growth opportunities. Come join a dynamic team passionate about food and hospitality.

Qualifications

• Ability to understand and follow direction from others.
• Ability to read recipes and memorize food production procedures.
• Ability to work in a high volume, fast-paced work environment.

Responsibilities

• Understand Guest-Obsessed culture for a positive guest experience.
• Prepare raw ingredients and follow strict recipes.
• Clean station floors, counters, and preparation surfaces.

Skills

Ability to understand and follow direction

Ability to read recipes

Coordination with kitchen utensils

Ability to work in a fast-paced environment

Job description

Our cooks (line, sauté, grill, fry) are responsible for creating that unforgettable guest experience through the proper preparation of the best tasting recipes around! You are responsible for top notch cleanliness and sanitation standards at all times. You will be a member of a cohesive team that supports each other’s success in a fast-paced environment.

What you will do:

• Understand our Guest-Obsessed culture and do whatever it takes to create a positive and memorable guest experience.
• Prepare raw ingredients and follow strict recipes.
• Use proper portioning techniques.
• Read tickets to determine what/when items need to be prepared.
• Clean station floors, counters, tools, cutting boards, and preparation surfaces to ensure station is clean and sanitized at all times.

Perks of the Job:

• Great pay
• Flexible schedules
• Growth opportunities

A Cook is responsible for serving our guests and our team with unparalleled hospitality to create unforgettable experiences every day! If this sounds like you, please apply today!

Additional Responsibilities:

• Ability to understand and follow direction from others.
• Ability to read recipes and memorize and replicate food production procedures.
• Ability to work in a high volume, fast-paced work environment.
• Skill and coordination with kitchen utensils and equipment.