Cook

Corp. Chefs; Hopkins (MN); On-site; USD 29,000 - 30,000; Full time

Benefits offered by this job

Weekly Pay

Medical

Vision

Voluntary UNUM offering for Accident,

Critical Illness and Hospital Indemn.

Discount Program

CommuterBenefits

Employee Assistance Program

401k

Sick Pay

Holiday Pay

Job summary

Corporate Chefs in Minnetonka, MN is seeking an experienced cook to join our fast-paced Dining & Events kitchen. You will work with a motivated team, prepare meals from scratch, and contribute to high-quality presentations in a high-volume environment.

This role emphasizes food safety, portion control, and attention to detail, with benefits including weekly pay and a comprehensive benefits package. If you are passionate about cooking and growth within a national foodservice company, apply today.

Qualifications

• At least one year's prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking.
• Working knowledge of proper culinary methods, techniques, and standards.
• Excellent attention to detail and the ability to perform multiple tasks in fast-paced environment.
• Customer service experience is required.

Responsibilities

• Quality and portion control.
• Food preparation.
• Creative food presentation.
• Ensuring food is stored properly.
• Following safe food handling policies, procedures and recipes.

Skills

Culinary experience

Techniques and standards

Attention to detail

Multi-tasking

Customer service

Job description

Job Reference Number: 42951
Employment Type: Full-Time, Onsite
Segment: Dining & Events
Brand: Corporate-Chefs
Location: Carlson Companies Conservatory Cafe 99189

The Role at a glance:

We are looking to add an experienced cook to work with a highly motivated and energetic kitchen staff in our Minnetonka, MN location for our Dining & Events division. As a cook for Corporate Chefs, you will have the opportunity to work in a fast-paced, efficient environment and cook delicious meals. If you are driven, passionate about preparing and serving high quality meals, and are looking for an organization that promotes your personal growth, this could be the right role for you. Please read on!

What you'll be doing:

• Quality and portion control
• Food preparation
• Creative food presentation
• Ensuring food is stored properly
• Following safe food handling policies, procedures and recipes

What we’re looking for:

Must-haves:

• At least one years’ prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
• Working knowledge of proper culinary methods, techniques, and standards.
• Excellent attention to detail and the ability to perform multiple tasks in fast-paced environment.
• Ability to use various kitchen equipment and tools as well as identify and differentiate food items.
• Customer service experience is required.

Nice-to-haves:

Where you’ll be working:

Corporate Chefs

Compensation Range

$21 - $22 per hour

• Weekly Pay
• Medical
• Vision
• Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
• Discount Program
• CommuterBenefits(Parking and Transit)
• Employee Assistance Program
• 401k
• Sick Pay
• Holiday Pay

About Corporate Chefs:

Offering foodservice management services to businesses across 17 states and the District of Columbia, Corporate Chefs is an on-site restaurant company that works to provide excellent dining solutions to our clients. With over 30 years of industry experience, we pride ourselves on cooking every meal from scratch, sourcing our ingredients locally, and focusing on the health and wellbeing of our clients.

About Elior North America:

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status.We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer: This job description can be revised by management as needed.