Cook

IHOP; Fredericksburg (VA); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Competitive pay

Flexible hours

Paid training

Advancement opportunities

Meal program

Insurance

Job summary

IHOP is seeking a Cook to expertly prepare and present menu items while upholding IHOP standards. You will learn IHOP galley terminology, ensure cleanliness, and assist with stock verification and equipment checks in a fast-paced environment.

The role requires standing for up to 8 hours, lifting up to 50 pounds, and performing repetitive tasks. Candidates should possess strong multitasking, teamwork, and organizational skills and have a high school diploma.

Qualifications

• Must have prior experience as a cook.
• Proficient with kitchen equipment and utensils.
• Able to apply various cooking techniques.
• Follow sanitation procedures.
• Demonstrate teamwork and clear communication.
• Strong organization and multitasking abilities.
• High school diploma required.

Responsibilities

• Maintain a sanitized and organized kitchen.
• Prepare workstations for cooking.
• Prep and maintain kitchen equipment.
• Check ingredient quality and stock.
• Cook using diverse culinary techniques.
• Arrange and present food attractively.
• Manage food storage and ingredient orders.

Skills

Cook experience

Kitchen equipment

Cooking techniques

Sanitation procedures

Teamwork & communication

Organizational skills

Multitasking

Education

High school diploma

Job description

.IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley terminology, plating, menu items and procedures according to company standards. IHOP Cooks are expected to set up equipment, verify stock, and maintain a clean and sanitary work area while maintaining company sanitation standards. This position requires you to stand for up to 8 hours during a shift, be able to lift at least and/or move up to 50 pounds, and have full mobility of hands and arms while performing repetitive tasks. IHOP Cooks are also required to perform duties necessary for restaurant operations as assigned by acting supervisor, following governmental and company policies. The above is not an all-inclusive job description.

Requirements:

• Must have prior experience as a cook.
• Must be skilled in operating kitchen equipment.
• Must be skilled in various cooking techniques.
• Must know and follow sanitation procedures.
• Must showcase teamwork and communication skills.
• Must showcase great organizational skills.
• Must be able to multitask and act quickly.
• Must carry at least a high school diploma.

Responsibilities of a Cook:

• Maintaining a sanitized and well-organized kitchen.
• Preparing workstations for cooking.
• Preparing and maintaining kitchen equipment.
• Checking the quality of the ingredients.
• Preparing cooking ingredients using various techniques.
• Cooking food using various culinary techniques.
• Arranging food and ensuring appealing presentation.
• Manage food storage, stock, and ingredient orders.

Benefits:

• Competitive Pay
• Flexible Hours
• Paid Training
• Real Advancement Opportunities
• National Restaurant Association Apprentice Program which earns College Credits
• Paid Vacation
• Regular Performance Reviews with pay increases
• Meal Program
• Family Meal Discounts
• Full Insurance
• Bob Leonard Scholarship Program
• Paid Holidays
• Paid Vacation
• Paid Weekly/Direct Deposit

Since 1958, IHOP® has been the place where people connect over breakfast, enjoy study breaks, grab a bite before or after sporting events, and much more. And no matter what menu items our customers order, there’s one ingredient that’s always constant — a smile.
When you work for IHOP restaurants we encourage you to, “Be the pancake you wish to see in the world!” Being a team member allows you to be something more than just a traditional employee. You help create smiles for the future. Join a team that encourages building lifelong friendships and memories.