Cook

AlleyCorp

Foster City (CA)

On-site

USD 30,000 - 36,000

Full time

14 days+

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Benefits offered by this job

Paid holidays and PTO
Health, Dental, Vision, and Life Ins.
401(k) employer match
Tuition reimbursement

Job summary

Atria Senior Living in Foster City, CA is seeking a Cook to join our kitchen team and prepare meals for residents in a restaurant-style dining setting. You will follow recipes, maintain a clean and sanitary kitchen, and contribute to a positive dining experience for residents and staff.

Qualified candidates typically have a High School Diploma or GED and 1–3 years of cooking in hospitality or healthcare, plus a state food handler permit where required.

Qualifications

  • High School Diploma or GED required.
  • 1–3 years of experience as a cook in a hospitality or healthcare environment.
  • Food handlers permit as required by state law and/or company standards.
  • Ability to read and follow recipes, guides, cleaning schedules and logs.

Responsibilities

  • Join the kitchen staff in preparing and cooking food for our residents.
  • Build positive relationships with residents, employees and coworkers.
  • Understand that dining in the restaurant-style atmosphere can be the highlight of our residents’ day.
  • Maintain the kitchen in a clean, safe and sanitary condition at all times.

Skills

Food preparation
Food safety

Education

High School Diploma or GED

Job description

Cook

Job Locations: USA-CA-Foster City

Requisition ID: 2026-280847

# of Openings: 1

Job Category: Culinary - Food Services

The wage range for this position is $22.00/hr - $26.40/hr, dependent on prior work history and experience.

Overview

We create communities where employees thrive in their work, helping our residents thrive in their homes.

Atria Senior Living’s family of brands has openings for individuals looking for a career with outstanding benefits, including:

  • Paid holidays and PTO
  • Employees may receive annual anniversary rewards dependent on classification, starting at $500 for Full Time employees
  • Employees may be eligible to receive an Annual Scores Reward of $500 (Full Time) or $250 (Part Time) based on community survey results
  • Benefits package also includes Health, Dental, Vision, and Life Insurance
  • Retirement Savings Plan / 401(k) employer match
  • Tuition reimbursement (U.S Based Communities)

*Enrollment in benefits varies by employee classification; anniversary reward amounts vary by location

Qualifications
  • High School Diploma or General Education Degree (GED)
  • One (1) to three (3) years of experience as a cook in a hospitality or healthcare environment
  • Food handlers permit as required by state law and/or Company standards
  • Ability to read and follow recipes, guides, cleaning schedules and logs

Atria is an equal opportunity employer committed to providing equal employment opportunities without regard to race, color, religion, sex (including pregnancy), sexual orientation, age, national origin, disability, genetic information, veteran status, or any other classification protected by applicable law.

Responsibilities

What you will do as a Cook

  • Join the kitchen staff in preparing and cooking food for our residents.
  • Build positive relationships with residents, employees and coworkers.
  • Understand that dining in the restaurant-style atmosphere can be the highlight of our residents’ day.
  • Maintain the kitchen in a clean, safe and sanitary condition at all times.
Salary Range

The wage range for this position is $22.00/hr - $26.40/hr, dependent on prior work history and experience.

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