Cook

The Salvation Army

Federal Hill (PA)

On-site

USD 32,000 - 42,000

Full time

9 days ago
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Job summary

The Salvation Army Adult Rehabilitation Center in Pennsylvania is seeking a Cook to prepare meals, uphold health and safety standards, and track inventory in a faith-based rehabilitation setting.

The Cook will follow menus, ensure timely meal service, rotate stock, and help manage kitchen staff. Responsibilities include daily fridge checks, security of kitchen stock, and assisting with time cards and planning food quantities.

Qualifications

  • High school diploma or equivalent is required.
  • ServSafe certification or government kitchen safety training is required.
  • Knowledge of kitchen operations and ability to cook for large groups.
  • Ability to lead a team and follow directions.

Responsibilities

  • Maintain safe and sanitary conditions in the kitchen, dining room and storage areas.
  • Maintain a posted schedule to ensure the kitchen is adequately staffed at all times.
  • Maintain an up-to-date inventory of all food and supplies.
  • Follow menus, ensure proper food preparation, serve meals on time, rotate leftovers as needed.
  • Check freezers and refrigerators daily, ensure kitchen security, assist with time cards for kitchen staff, and help plan quantities.

Skills

Team leadership
Food safety knowledge
Large quantity cooking

Education

High school diploma or equivalent
ServSafe certification

Job description

Overview

The Salvation Army's Adult Rehabilitation Centers make a difference in people's lives. Through the collection and resale of gently used goods we are able to provide the financial support to assist men and women with a variety of social and spiritual afflictions. The in-residence rehabilitation program focuses on basic necessities with every man or woman being provided a clean and healthy living environment, good food, work therapy, leisure time activities, group and individual counseling, and spiritual direction. All our effort is focused on developing life skills and a personal relationship with God through Jesus Christ. More than just a job, each member of the team contributes to recycling goods that literally recycle and repair broken lives.

The Salvation Army Adult Rehabilitation Center is seeking a Cook to prepare and cook food, uphold health and safety standards, and track inventory.

Responsibilities
  • Duties and responsibilities include maintaining safe and sanitary conditions in the kitchen, dining room and related storage areas.
  • Maintaining a posted schedule to ensure the kitchen is adequately staffed at all times.
  • Maintaining an up-to-date inventory of all food and supplies.
  • The Cook will ensure that all menus are followed, food is properly prepared, meals are served on time, and food is properly rotated with leftovers being used as quickly as possible.
  • The Cook will also check freezers and refrigerators daily, ensure the security of the kitchen and stock, assist with time cards for kitchen personnel, and assist in planning and determining food quantities as necessary.
Qualifications
  • High school diploma, equivalent, or relevant experience.
  • Certificate of completion of ServSafe or government program/training for kitchen safety is required.
  • Knowledge of kitchen and experience with food preparation for large groups.
  • Ability to follow directions and to lead a team.
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