Cook

Riverside-Commons; Farmington Hills (MI); On-site; USD 28,000 - 42,000; Full time

Benefits offered by this job

Competitive pay

Employee benefits for eligible team

Job summary

Riverside Commons in Farmington Hills, MI is seeking a Cook to join our senior living community. You will prepare meals according to planned menus and standardized recipes, follow dietary requirements, and ensure meals are served at the proper temperature.

We value reliability and teamwork, maintain a clean kitchen, and support residents with a welcoming dining experience. ServSafe is a plus but not required, with opportunities to learn and grow.

Qualifications

• Experience in cooking for groups; senior living/healthcare experience is a plus.
• Knowledge of food safety and sanitation practices.
• Ability to follow recipes, menus, and special-diet instructions.
• Dependable attendance and a strong work ethic.
• Ability to stay organized in a fast-paced kitchen.

Responsibilities

• Prepare and serve meals according to planned menus and standardized recipes.
• Follow resident-specific diets, textures, allergies, and nutrition requirements.
• Ensure meals are served at the proper temperature and on schedule.
• Maintain a clean, organized, and sanitary kitchen.
• Follow food safety, infection-control, and proper food-storage procedures.
• Assist with inventory, food rotation, and minimizing waste.
• Communicate with dietary staff, nursing staff, and leadership.
• Help create a welcoming dining experience for residents.
• Step in wherever needed to support the dietary team.

Skills

Cooking

Food safety

Teamwork

Attention to detail

Job description

Cook – Senior Living Community

Turn meals into moments that feel like home.

We are looking for a dependable, caring, and talented Cook to join our senior living community at Riverside Commons! In this role, you’ll do much more than prepare great food—you’ll help create an enjoyable dining experience that residents look forward to each day.

Our ideal candidate takes pride in their work, understands the importance of quality and consistency, and enjoys being part of a team that truly makes a difference.

What You’ll Do

• Prepare and serve attractive, flavorful meals according to planned menus and standardized recipes

• Follow resident-specific diets, food textures, allergies, and nutritional requirements

• Ensure meals are prepared and served at the proper temperature and on schedule

• Maintain a clean, organized, and sanitary kitchen

• Follow food safety, infection-control, and proper food-storage procedures

• Assist with inventory, food rotation, and minimizing waste

• Communicate effectively with dietary staff, nursing staff, and community leadership

• Help create a welcoming dining experience for our residents

• Step in wherever needed to support the dietary team

What We’re Looking For

• Previous cooking experience preferred; senior living, healthcare, restaurant, or institutional cooking experience is a plus

• Knowledge of food safety and sanitation practices

• Ability to follow recipes, menus, and special-diet instructions

• Dependable attendance and a strong work ethic

• Ability to remain organized in a fast-paced kitchen

• A positive attitude and genuine respect for older adults

• ServSafe certification is a plus, but not required

Why You’ll Love Working Here

• Meaningful work that makes a difference every day

• Supportive and team-oriented environment

• Consistent schedule

• Competitive pay

• Opportunities to learn and grow

• Employee benefits for eligible team members

• The chance to build relationships with residents who appreciate what you do

If you enjoy cooking, take pride in serving others, and want your work to have a real purpose, we would love to meet you.

We are an equal opportunity employer and consider applicants without regard to any protected characteristic under applicable law. #INDHTF