Cook

Zaxby's; Duluth (GA); On-site; USD 17,000 - 21,000; Full time

Benefits offered by this job

50% off meal on shift

25% off meal off-shift

Flexible schedule

Employee referral program

Basic health insurance

401K match

Fun work environment

Job summary

Zaxby's in Duluth, GA is hiring cooks to deliver a great guest experience by preparing and assembling orders safely and efficiently. You will receive and stock inventory, keep the kitchen clean, and follow food safety standards while serving high-quality meals.

Responsibilities include promoting current promotions, supporting guest service and frontend operations, and maintaining station readiness to meet immediate needs with urgency and teamwork.

Qualifications

• Must be 16 years of age or older.
• Ability to work 32 to 40 hours per week.

Responsibilities

• Maintain awareness of current promotions.
• Enthusiastically represent the Zaxby's brand.
• Assist with guest service and front of house operations.
• Prepare menu items according to company standards and in a safe and sanitary manner.
• Ensure food and beverages are handled according to safety regulations and guidelines.
• Safely operate food preparation and cooking equipment.
• Maintain product levels in assigned stations in order to be prepared for immediate needs.
• Prepare and cook food items according to company standards.
• Accurately assemble and package guest orders.
• Maintain a clean and safe working environment.

Job description

Hungry For A Great Career?

To our guests, Zaxbys is more than just a place to eat - it's a place to have fun, spend some time with friends and experience great food.

To our team members, Zaxby's is a family. So come on in! We're saving a seat for you.

Full-time and Part-time jobs available!

Position Overview:

This position is classified as non-exempt and reports to the Assistant Manager and General Manager.

Cooks are directly responsible for creating a great guest experience by consistently serving quality food in a timely manner. You will receive and stock inventory, prepare, cook and assemble orders, keep the kitchen clean and organized, and maintain food safety and quality standards by following standard operating procedures.

Core Values:

Guest Focused

Our success is linked to satisfied guests. We will keep the guest at the center of everything we do.

Develop Talent

We recognize that people are our most important asset. We strive to attract, motivate, recognize, and develop the best, diverse talent possible.

Operational Excellence

We execute our systems with excellence. We strive to achieve the highest quality possible in everything that we do.

Continuous Improvement

We deliver what we promise but strive to deliver more than is expected. We will embrace change when it allows us to improve excellence.

Responsibilities:

• Maintain awareness of current promotions
• Enthusiastically represent the Zaxby's brand
• Assist with guest service and front of house operations
• Prepare menu items according to company standards and in a safe and sanitary manner.
• Ensure food and beverages are handled according to safety regulations and guidelines
• Safely operate food preparation and cooking equipment
• Maintain product levels in assigned stations in order to be prepared for immediate needs
• Prepare and cook food items according to company standards
• Accurately assemble and package guest orders
• Maintain a clean and safe working environment

Duties:

• Keep work areas clean and organized
• Maintain equipment and inform management of maintenance needs
• Assist with inventory and storage management
• Receive and stock incoming inventory deliveries
• Hold and store food items following food safety guidelines
• Inform management when inventory is needed
• Clean and organize storage areas
• Complete all tasks with a sense of urgency, in a timely manner
• Work safely and follow all safety guidelines and procedures
• Other duties as assigned

Requirements:

• Must be 16 years of age or older
• Ability to work 32 to 40 hours per week

Capability Requirements:

• Sit, stand, and walk continuously
• Occasionally stoop, bend, crouch, or climb, including the use of ladders
• Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
• Continuous use of hands and wrists for grasping and fine manipulation
• Communicate proficiently through speech, reading, and writing
• Maintain effective audio-visual perception and judgement to observe and respond to the environment
• Work in an environment that features hot and cold temperature variations and exposure to food allergens
• Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment

Benefits:

• 50% off meal on shift, 25% offmeal off-shift (employee only)
• Flexible schedule
• Employee referral program
• Basic health insurance (for qualified full-time employees)
• 401K match (for qualified full-time employees)
• Fun work environment

This position is for the Zaxbys located at 5970 State Bridge Rd, Duluth, GA 30097, USA

Zaxby's is an American chain of fast casual restaurants offering chicken wings, chicken fingers, sandwiches, and salads. The chain operates primarily in the South, and has more than 900 locations.