Cook

Mission Health: Downs Care and Rehabilitation Center

Downs (KS)

On-site

USD 40,000 - 52,000

Full time

2 days ago
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Benefits offered by this job

Comprehensive benefits
Health insurance
Dental insurance
Vision insurance
Disability coverage
FSA
401(k) plan
PTO
CEU reimbursement
Daily pay

Job summary

Mission Health Communities in Downs, KS is seeking a full-time Cook to join our dietary team and prepare meals for residents in alignment with regulatory guidelines and quality standards.

You will work days, evenings and weekends as part of a caring team, ensuring safety, sanitation and excellent resident service while staying compliant with policies and regulations.

Qualifications

  • Must have ability to perform basic arithmetic, understand measurements and follow written and oral instructions.
  • Cook experience preferred but not required. A willingness to learn is needed.
  • Solid communication skills, attention to detail and multi-tasking skills.
  • Ability to read, write and speak English sufficient to perform job duties and to interact and communicate with residents, vendors and team members.

Responsibilities

  • Prepare meals for residents in accordance with regulatory guidelines.
  • Ensure quality and temperature of food items with close attention to detail.
  • Maintain safety and sanitary conditions and follow all company policies and procedures.
  • Provide friendly, customer-focused service and build rapport with residents and their families.

Skills

Basic arithmetic
Attention to detail
Multi-tasking
English proficiency

Job description

Down Care and Rehab in Downs, KS

We are looking to hire a full-time Cook to join our team. Are you looking for a career with a health care company that will value you? Do you want to be part of a dynamic and caring team? If so, please read on!

This dietary position earns a competitive salary. We also provide comprehensive benefits, including medical, dental, vision, short- and long-term disability, a flexible spending account (FSA), a 401(k) plan, paid time off (PTO), life insurance, continuing education unit (CEU) reimbursement, and daily pay options.

About Mission Health Communities

We are a premier provider of senior living and skilled rehabilitation communities that is dedicated to enhancing the quality of life for those we serve. Our health care organization manages and operates senior living, assisted living, short-stay rehabilitation, and skilled nursing communities in Georgia, Kansas, Minnesota, Tennessee, and Wisconsin. At our communities, we proudly offer the "mission experience" by focusing on delivering excellence in all we do. We show that we care through our values of character, attitude, respect, excellence, and service.

A DAY IN THE LIFE OF A COOK

As a Cook, you play a vital role in our community. Without you, we would not be able to provide quality meals for our residents! You prepare meals for our residents in accordance with regulatory guidelines.

With a close eye for detail, you ensure the quality and temperature of food items.

You take great care to enhance safety and sanitary conditions. You live up to the trust of those in your care by complying with applicable federal, state and local laws, rules, and regulations, maintaining knowledge of and following all company policies and procedures. Your warm and friendly demeanor makes it easy for you to provide excellent customer service and build relationships with residents, their families, visitors, and your colleagues. You take pride in the difference you make in the lives of our residents and that makes you perfect for this cook position!

Qualifications For a Cook
  • Must have ability to perform basic arithmetic, understand measurements and follow written and oral instructions.
  • Cook experience preferred but not required. A willingness to learn is needed.
  • Solid communication skills, attention to detail and multi-tasking skills.
  • Ability to read, write and speak English sufficient to perform job duties and to interact and communicate with residents, vendors and team members.

Experience in a geriatric nursing facility is preferred but not required. Are you trustworthy and respectful of others? Is being dependable, professional, and a team player at the heart of all you do? Do you enjoy serving and caring for seniors? Can you easily establish a good rapport with others and communicate effectively? If yes, you might just be perfect for this dietary position!

WORK SCHEDULE

This full-time cook position works days, evenings and weekends.

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