cook

Horu Sushi; Dallas (TX); On-site; USD 32,000 - 42,000; Full time

Job summary

Horu Sushi in Dallas seeks a dedicated Cook to prepare Chinese, Thai, and Japanese dishes with care and precision. You will join a team that values quality, consistency, and authentic flavors, bringing the restaurant's signature menu to life during service hours.

The ideal candidate has at least 1 year of cooking experience, strong knife skills, and the ability to work efficiently in a busy kitchen while maintaining high standards of food safety and cleanliness.

Qualifications

• At least 1 year of experience as a cook, preferably in Asian cuisine.
• Strong understanding of Chinese, Thai, and Japanese cooking techniques and ingredients.
• Excellent time management and organizational skills.
• Ability to work well in a fast-paced kitchen environment.

Responsibilities

• Preparing and cooking a variety of Chinese, Thai, and Japanese dishes to delight customers.
• Managing food preparation and ensuring ingredients are fresh and of the highest quality.
• Maintaining a clean and organized kitchen environment.
• Following food safety and hygiene standards.
• Collaborating with the kitchen team to ensure smooth operations during service hours.

Skills

Culinary skills

Time management

Attention to detail

Organizational skills

Job description

Join Our Team as a Cook!

Are you passionate about creating mouthwatering dishes and bringing flavors to life? We’re looking for a talented and dedicated Cook to join our team specializing in Chinese, Thai, and Japanese cuisine. If you have a knack for crafting delicious meals and a love for Asian culinary traditions, this is the perfect opportunity for you!

What You’ll Be Doing

As a Cook, you’ll play a key role in our kitchen, ensuring every dish is prepared with care and precision. Your responsibilities will include:

• - Preparing and cooking a variety of Chinese, Thai, and Japanese dishes to delight our customers.
• - Managing food preparation and ensuring all ingredients are fresh and of the highest quality.
• - Maintaining a clean and organized kitchen environment.
• - Following food safety and hygiene standards.
• - Collaborating with the kitchen team to ensure smooth operations during service hours.

What We’re Looking For

To thrive in this role, you’ll need:

• - At least 1 year of experience as a cook, preferably in Asian cuisine.
• - A strong understanding of Chinese, Thai, and Japanese cooking techniques and ingredients.
• - Excellent time management and organizational skills.
• - A passion for delivering exceptional food and attention to detail.
• - The ability to work well in a fast-paced kitchen environment.

Why Join Us?

While we don’t currently offer additional benefits, this is a fantastic opportunity to showcase your culinary skills and grow your expertise in Asian cuisine. You’ll be part of a team that values quality, creativity, and a shared love for great food.

About Us

We’re proud to serve authentic and flavorful Chinese, Thai, and Japanese dishes that keep our customers coming back for more. Our kitchen is a place where tradition meets innovation, and every team member contributes to creating an unforgettable dining experience.