Cook

Beef 'O' Brady's - Naples; Dallas (TX); On-site; USD 28,000 - 40,000; Full time

Job summary

Beef 'O' Brady's in Naples is hiring Full-Time and Part-Time cooks. In this role, you will prepare and serve high-quality meals in a fun and fast-paced environment. Join a team that values positive attitudes, teamwork, and creating memorable experiences for guests.

Benefits

Community involvement

Fun environment and team culture

Career growth opportunities

Meal perks

Paid training

Flexible part-time or full-time schedule

Qualifications

• Minimum age of 18 or older.
• Ability to read tickets, recipes, prep sheets, and spec charts in English.
• Competent operation of grill, fryers, oven, and other kitchen equipment.

Responsibilities

• Prep, cook, and plate menu items according to recipe specs.
• Follow food safety and sanitation procedures.
• Keep equipment clean and work area organized.

Skills

Teamwork

Positive attitude

Food safety guidelines

Ability to operate kitchen equipment

Job description

Benefits:

• Community involvement
• Fun environment and team culture
• Career growth opportunities
• Meal perks
• Paid training
• Flexible part-time or full-time schedule

Join us at 7385 Radio Road #101 Naples, FL 34104!

If you enjoy preparing great food in a fun, fast-paced environment, then you'll love being a cook at Beef 'O' Brady's in Naples. We are now hiring Full-Time and Part-Time cooking staff.

Our back-of-the-house team members are responsible for prepping, cooking, and plating Beef's menu items according to recipe specs. They take pride in preparing quality food and providing fast service to keep our guests happy. Positive attitudes and teamwork are essential. If this sounds like your kind of team, apply today!

Cook Responsibilities at Beef 'O' Brady's

• Follow food safety guidelines for cooking, cooling, and storage
• Adhere to safety and sanitation procedures
• Keep equipment clean and work area organized
• Complete duties independently without constant supervision

Cook Requirements at Beef 'O' Brady's

• Minimum age of 18 or older, based on local regulations
• Availability to work weekends and holidays
• Ability to read tickets, recipes, prep sheets, and spec charts in English
• Competent operation of grill, fryers, oven, and other kitchen equipment
• Ability to stand, bend, and lift up to 60 pounds continuously
• Exposure to heat and kitchen environment

Interested in joining?

If you love working with people and thrive in a fast-paced environment, you'll enjoy being part of Beef 'O' Brady's. We're more than a restaurant chain; we're a family where teammates are like friends, and guests are like old friends. This culture has been our hallmark for decades.

Start your success today.

Whether you're new or experienced in the restaurant industry, we seek friendly, service-oriented individuals eager to create memorable guest experiences. Join us in the back or up front and enjoy the rewards of being part of our team.

If this sounds like your kind of team, apply today! We look forward to meeting you!