Cook

Lazy Dog Restaurants, LLC; Corona (CA); On-site; USD 25,000 - 28,000; Full time

Benefits offered by this job

Flexible scheduling

Teammate discount

Medical insurance

Dental insurance

Vision insurance

401k

Emergency Financial plan

Park discounts

Pet insurance

Identity Theft Insurance

Personal and professional growth

Job summary

Lazy Dog Restaurants, LLC in Corona, CA is seeking Full-Service Line Cooks to join our Scratch Kitchen team. Earn $18–$20 per hour plus an average of $2 per hour in tips, with flexible scheduling and teammate discounts.

We value experience on a fast-paced line, proper recipe adherence, and a commitment to fresh ingredients and safety. High school diploma preferred; bilingual skills are a plus for guest interactions.

Qualifications

• 2–5 years’ experience on a fast-paced line.
• Accountable for all aspects of assigned cooking stations.
• Ensure fresh ingredients and correct recipe adherence.

Responsibilities

• Set up, stock, cook, and present dishes per Lazy Dog recipes.
• Maintain clean, organized workstation and proper PPE.
• Follow safety guidelines and report concerns immediately.

Skills

Line cooking experience

Bilingual: English/Spanish

Education

High School diploma (preferred)

Tools

Commercial kitchen equipment

Job description

Cook: At this location, our cooks earn $18 - $20 / hour and an additional $2 on average per hour in tips.

Be part of the excitement and freshness of a "Scratch Kitchen" We hand-craft everything in our kitchens. We are looking for talented individuals that want to grow with a company that cares.

What we offer:

• Flexible scheduling
• Teammate discount
• Supplemental medical, dental, vision, 401k
• Discounted supplemental benefitsEligibility for an Emergency Financial plan
• Discounts to theme parks, pet insurance, Legal and Identity Theft Insurance
• A family that supports YOUR personal and professional growth

We are looking for Full- Service Line Cooks:

• 2 to 5 years’ experience on a fast-paced line, working all stations.
• Accountable for all aspects of assigned cooking stations to include set up, stock product, cook and present dishes according to Lazy Dog recipes.
• Ensure only “fresh” high-quality ingredients are used when preparing all recipes.
• Ensure the proper recipe is displayed on the monitor during the preparation and cooking process.
• Ensure proper recipe adherence is followed whenever producing items.
• Strive to never sell a dish that is not up to Lazy Dog Standards.
• Follow food safety procedures, clean, sanitize and maintain equipment, utensils, and tools throughout kitchen.
• Ensure proper use of PPE when applicable and ensuring a safe work environment by following all safety guidelines.
• Demonstrate basic knowledge of cooking equipment in assigned cooking station to include startup, shut down, shift maintenance, cleaning and repairing as needed.
• Maintain a clean and organized workstation.
• Alert chef team immediately of any product, equipment and/or food safety concerns.
• Guest focused and likes to multi-task.
• Demonstrate basic English/Spanish communication skills a plus.
• Trusting, passionate, humble, and gracious team player.
• Build lasting relationships with trust and respect.
• Create fun.

Education

• High School (preferred)

Licenses & Certifications

• Food Handlers Card (California, Florida, Georgia, Illinois, Nevada, Texas, Virginia)