COOK

Johns Hopkins Medicine; Columbia (MD); On-site; USD 30,000 - 36,000; Part time

Job summary

Johns Hopkins Medicine in Columbia, MD, is seeking a Cook for primarily night shifts to prepare nutritious meals for patients on regular and modified diets, as well as items for the cafeteria.

The role requires a high school diploma and at least 1 year of related experience, with culinary training preferred. You will maintain records and ensure compliance with Maryland health standards and Hopkins safety expectations.

Qualifications

• HS diploma or equivalent required.
• Culinary training preferred.
• 1 year related experience required.
• Hospital or healthcare cooking experience highly preferred, or experience in an institutional setting.

Responsibilities

• Prepares nutritious and appetizing meals for patients on regular and modified diets, and for the cafeteria.
• Maintains accurate records of all foods prepared and returned.
• Ensures compliance with MD Dept of Health standards and Johns Hopkins safety standards.

Skills

1 year related experience

Hospital/healthcare cooking experience

Education

HS diploma or equivalent

Culinary training (culinary/technical school)

Job description

Position is mainly nights but candidate must be flexible.

Position Summary:

• The Cook prepares food which is nutritious and appetizing in accordance with requirements of the Food Production Manager.
• Responsible for preparing meals for patients on both regular and modified diets. Also, food items for the cafeteria.
• Responsible for maintaining accurate records of all foods prepared and returned.
• Ensuring MD Dept of Health standards are followed, along with strict safety standards under Johns Hopkins expectations

Experience:

• HS diploma, or equivalent, required
• Culinary training (graduate of a culinary or technical school) preferred
• 1 year related experience required
• Experience cooking in a hospital or healthcare setting is highly preferred
  • Or, experience cooking in an institutional setting

Hours/Other Information:

• Part-time, Rotating Shift (20 hrs per week)
• Rotating weekend & holiday work required

Salary Range:

Minimum 21.79/hour - Maximum 25.18/hour. Compensation will be commensurate with equity and experience for roles of similar scope and responsibility. In cases where the range is displayed as a $0 amount, salary discussions will occur during candidate screening calls, before any subsequent compensation discussion is held between the candidate and any hiring authority.

The Hospital reserves the right to modify employee schedules as needed.

We are committed to creating a welcoming and inclusive environment, where we embrace and celebrate our differences, where all employees feel valued, contribute to our mission of serving the community, and engage in equitable healthcare delivery and workforce practices.

Johns Hopkins Health System and its affiliates are drug-free workplace employers.