Cook

hhs; Cincinnati (OH); Presencial; USD 25.000 - 28.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Flexible schedules

Paid Time Off

Medical

Dental

401K

Short Term Disability

Voluntary Life

Safety Incentive Program

Descripción de la vacante

HHS is hiring a hospital kitchen specialist at Bon Secours Anderson Hospital to cook meals for patients, visitors, and staff under the supervision of the chef/production manager. You will follow recipes, maintain hygiene, and support catering events with shifts across day, evening, and night.

Requirements include 2+ years in a commercial kitchen, English communication, and a neat, uniform appearance. Background checks, the ability to pass screenings, and vaccination considerations apply.

Formación

• Minimum of 2 years of experience in a commercial kitchen (fast food, hotel operations, healthcare).
• Must be at least 18 years old.
• Communicate effectively in English and work well in a team environment.
• Must practice good personal hygiene, be neatly groomed, and be in uniform.

Responsabilidades

• Prepare high-quality meals for patients, visitors, and hospital staff.
• Follow company recipes and guidelines to prepare all food items.
• Maintain a clean and organized work area and follow all cleaning, sanitation, and closing procedures.
• Adhere to the facility's health and safety policies and procedures.
• Assist team members and management as needed to help the department operate efficiently.

Conocimientos

Commercial kitchen experience

Team player

English proficiency

Descripción del empleo

Location: Bon Secours Anderson Hospital

Pay Rate: Hourly - Hourly Plan, 18.00 USD Hourly

Job Description

We're looking for friendly, compassionate, team players to join our culinary team!

Under the guidance of the chef/production manager, cook meals and provide food service for patients, the retail cafe, and catering events at the hospital.

Responsibilities

Cook

Wage: $18/hour

Full-time positions available

Day/Evening/Night shifts available

Background check, drug screen, and proof of employment eligibility required

Location: Bon Secours Anderson Hospital

Responsibilities

Prepare high-quality meals for patients, visitors, and hospital staff

Follow company recipes and guidelines to prepare all food items

Maintain a clean and organized work area and follow all cleaning, sanitation, and closing procedures

Adhere to the facility's health and safety policies and procedures

Assist team members and management as needed to help the department operate efficiently

Qualifications

Minimum of 2 years of experience in a commercial kitchen (fast food, hotel operations, healthcare)

Must be at least 18 years old

Communicate effectively in English and work well in a team environment

Must practice good personal hygiene, be neatly groomed, and be in uniform

Preferred: Culinary experience (cook, cooking, line cook, commercial kitchen, fast food, dietary cook, healthcare foodservice)

Physical Requirements

Prolonged standing and walking continuously, pushing dish racks, frequent stooping, bending, and lifting up to 50 pounds

Must be able to operate equipment necessary to perform essential functions of the job

Benefits

• We offer flexible schedules, excellent training, competitive wages, work-life balance, job satisfaction, and promotion opportunities.
• Paid Time Off
• Medical
• Dental
• 401K
• Short Term Disability
• Voluntary Life
• Safety Incentive Program

Important to Know

Applicants must pass a background check, drug screen, and provide proof of employment eligibility in the U.S.

Many healthcare facilities require employees to be fully vaccinated against COVID-19 or have an approved exemption in place.

Veterans and candidates with military experience are encouraged to apply.

HHS is an Equal Employment Opportunity Employer committed to workplace diversity and inclusion.

About HHS

HHS is a private, family-owned business dedicated to caring for its team members and providing honest, quality-driven customer service. Founded in 1975 as Hospital Housekeeping Systems, today HHS provides services including housekeeping, food, and facility management to nearly 1,000 customers across six industries.