Cook

Sodexo; Bridgeton (MO); On-site; USD 10,000 - 60,000; Full time

Job summary

Sodexo is hiring a Cook for SSM Health DePaul Hospital in Bridgeton. This full-time position requires a team player passionate about food, with responsibilities including food preparation for various meal periods and ensuring customer satisfaction in a supportive work environment.

Benefits

Flexible work environment

Ongoing training and development opportunities

Comprehensive benefits package

Free shift meals

Transportation support

Parking

Qualifications

• 0-2 years of related experience is beneficial.
• Commitment to a safe working environment.

Responsibilities

• Prepare, portion, cook, and present various food items for meals and events.
• Read and follow basic recipes and product directions.
• Attend work and arrive on time for shifts.

Skills

Team-oriented

Adaptable

Reliable

Customer service

Job description

Location Name: SSM HEALTH DEPAUL HOSPITAL-ST. LOUIS - 50550001

Location ID: 50550001

Cook

Location: SSM HEALTH DEPAUL HOSPITAL-ST. LOUIS - 50550001

Workdays/shifts: ANY SHIFT (OPEN AVAILABILITY). More details will be provided during the interview process.

Employment Type: Full-time

Pay Range: $18 per hour - $18.90 per hour

Working with Sodexo is more than a job; it’s a chance to be part of something greater because we believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way.

What You’ll Do: As a Cook at Sodexo, you are a team player and food waste reducer. You’ll prepare nutritious dishes while prioritizing customer service. Your passion for food and warm smile will make a positive impact and brighten the day of those you serve.

Responsibilities include:

• Accurately and efficiently prepare, portion, cook, and present a variety of hot and cold food items for various meal periods, including Breakfast, Lunch, Dinner, and Special/Catered Events.
• Read and follow basic recipes and/or product directions for preparing food items.
• May prepare food and serve customers at an a la carte station and/or operate a grill station.
• Attend work and arrive on time for scheduled shifts.
• Other duties may be assigned based on business needs and client requirements.

What You Bring:

• Successful candidates are team-oriented, adaptable, reliable, and committed to a safe working environment.
• 0-2 years of related experience is beneficial.

Link to full Job description

What We Offer:

• Flexible and supportive work environment to help you balance work and life.
• Ongoing training, development, and advancement opportunities.
• Comprehensive benefits including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discounts, and more.
• Additional site-specific benefits may include free shift meals, uniforms, safety shoes, transportation support, and parking.

Link to benefits summary

Note: Benefits and duties may vary by location. Please discuss during the interview.

Who we are:

Sodexo aims to create a better everyday for everyone and build a better life. We focus on improving quality of life and contributing to community progress through food services, catering, and facilities management. We value diversity, inclusion, and respect, and are committed to equal employment opportunities.