Cook

Genesis HealthCare, Inc.; Bethlehem (Northampton County); On-site; USD 22,000 - 31,000; Full time

Benefits offered by this job

Health, Dental, Vision

Company-paid life insurance

401K

Paid Time Off

On-Demand Pay Program

Employee Assistance Program

Tuition, Travel, and Wireless Service 

Free 24/7 virtual health care for Ant헮

Job summary

Genesis HealthCare, Inc. seeks a Cook to join our dining team in Bethlehem, delivering nutritious meals to residents with attention to quality, sanitation, and timeliness. The role emphasizes collaboration with nursing and dietary staff to create a pleasant dining experience.

You will prepare and portion meals, adhere to safety standards, and support residents' well-being through consistent, high-quality service in a long-term care environment.

Qualifications

• Ability to read, write, speak and follow directions in English.
• High school diploma or equivalent.
• Experience in institutional food handling is preferred.

Responsibilities

• Prepare and deliver nutritious meals in a sanitary, efficient manner.

Skills

Reading, writing English

Education

High school diploma or equivalent

Job description

Overview

At Genesis Healthcare, we are dedicated to improving the lives we touch through the delivery of high-quality care and exceptional service. As a leading provider in the long-term care industry, we believe in fostering a collaborative, inclusive and supportive work environment where every team member is valued and empowered to make a difference. Whether you're an experienced professional or just starting your career, we offer opportunities for growth, development, and advancement in a range of roles. Join us in our mission to enhance the well-being of our patients and residents while making a meaningful impact in the communities we serve.

Responsibilities

Bring your culinary talents to our team as a Cook and make a difference in the lives of our patients, residents and guests by providing a pleasant dining experience through the efficient, sanitary preparation and delivery of quality, nutritious meals.

Qualifications

• 1. Ability to read, write, speak and follow written and oral directions in the English language.
• 2. High school diploma or equivalent.
• 3. Experience in institutional food handling is preferred. .

Benefits

• Variable compensation plans
• Tuition, Travel, and Wireless Service Discounts
• Employee Assistance Program to support mental health
• Employee Foundation to financially assist through unforeseen hardships
• Health, Dental, Vision, Company-paid life insurance, 401K, Paid Time Off
• Free 24/7virtual health careprovided by licensed doctorsforall Anthemmedically-enrolled employees and theirimmediate family members
• On-Demand Pay Program that allows for instant access to a portion of the money you’ve already earned

We also offer several voluntary insurances such as:

• Pet Insurance
• Term and Whole Life Insurance
• Short-term Disability
• Hospital Indemnity
• Personal Accident
• Critical Illness
• Cancer Coverage

Restrictions apply based on collective bargaining agreements, applicable state law and factors such as pay classification, job grade, location, and length of service.

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Posted Salary Range

USD $19.00 - USD $19.0 /Hr.