Convenience Store Food Service Spec

Gateway Triangle Corp; Hammond (IN); On-site; USD 21,000 - 22,000; Full time

Job summary

Gateway Triangle Corp. is seeking a Food Service Specialist in Hammond, IN. This full-time, hourly role supports the deli, ensures inventory accuracy, and maintains compliance with food safety standards. The position requires standing for long periods and lifting up to 50 pounds.

You will manage stock, prepare foods, and follow company procedures while reporting to the Store Manager. The role is non-exempt and hourly.

Qualifications

• High School Diploma or equivalent.
• Two years of experience in the food service industry.
• Lift up to 50 pounds.
• Able to stand, bend and kneel for long periods of time.

Responsibilities

• Complete daily position based checklist.
• Prepare and cook food, maintaining availability and consistency.
• Adhere to all food safety procedures and standards within the course of performing job duties.
• Maintain records and complete reports as it relates to inventory, sales and waste.
• Execute food preparation methods, portion sizes and presentation of food.
• Manage product storage, maintain and rotate inventory to avoid damage/spoilage.
• Order product and maintain accurate inventory.
• Any special tasks assigned.

Skills

Food service experience

Education

High School Diploma or equivalent

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Convenience Store Food Service Spec

C-Store 264 Full Time 03 Convenience Store Hammond, IN, US

2 days ago Requisition ID: 2254

Salary Range: $15.00 To $15.01 Hourly

FOOD SERVICE SPECIALIST – JOB DESCRIPTION

Food Service Specialist Responsibilities:

The Food Service Specialist has the ultimate responsibility for executing all aspects of the deli including maintaining product inventory levels, vendor invoice integrity, and maintaining compliance with all Company, local, and federal food safety procedures. The Food Service Specialist reports directly to the Store Manager.

Food Service Specialist duties will include but are not limited to:

• Complete daily position based checklist
• Prepare and cook food, maintaining availability and consistency
• Adhere to all food safety procedures and standards within the course of performing job duties
• Maintain records and complete reports as it relates to inventory, sales and waste
• Execute food preparation methods, portion sizes and presentation of food
• Manage product storage, maintain and rotate inventory to avoid damage/spoilage
• Order product and maintain accurate inventory
• Any special tasks assigned

Experience/Qualifications:

• High School Diploma or equivalent
• Two (2) years of experience in the food service industry
• Lift up to 50 pounds
• Able to stand, bend and kneel for long periods of time, up to 10 hours

Hours:

The Food Service Specialist is a full time position and works up to 40 hours per week. Open availability is required along with a set schedule

The Food Service Specialist is a non-exempt, hourly position