Concessions Worker

Sodexo

New York (NY)

Vor Ort

USD 22.000 - 25.000

Vollzeit

vor 40 Stunden
Sei unter den ersten Bewerbenden
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Benefits dieser Stelle

Paid time off
Medical insurance
Dental
Vision
Tuition reimbursement
401k
Discount programs
Shift meals
Uniforms
Transit support

Zusammenfassung

Sodexo is seeking a Concessions Worker for high-volume event operations. You will prepare, stock, and serve food and beverages in concession stands, ensuring speed, accuracy, and cleanliness during live events.

Role may involve various locations (permanent stands, kiosks, portable sites) and formats (grab-and-go, made-to-order). Training and benefits offered with growth opportunities.

Qualifikationen

  • High School diploma, GED, or equivalent experience preferred.
  • Prior concessions, food service, or customer service experience preferred.
  • Must meet minimum age requirements to serve alcohol and hold applicable alcohol-service certifications (TIPS/TEAM) where required.

Aufgaben

  • Prepare, assemble, and serve concession items per established recipes and standards.
  • Assist with opening/closing concession locations including setup, breakdown, and cleanup.
  • Operate basic food service equipment such as warmers, grills, fryers, or beverage dispensers.
  • Able to frequently lift up to 35 pounds and occasionally up to 40 pounds.
  • Attends scheduled shifts on time with satisfactory regularity.
  • Other duties may vary by account and client needs.

Kenntnisse

Customer service
Teamwork
Stamina

Ausbildung

High School diploma or equivalent

Jobbeschreibung

Concessions Worker

Location: ORDA - GORE MOUNTAIN - 93103001

Workdays/shifts: Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process.

Employment Type: Full-time

Pay Range: $16 - $18

Working with Sodexo is more than a job; it’s a chance to be part of something greater because we believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way.

What You’ll Do:

As a Concessions Worker at Sodexo, you will support high-volume, event-based concessions operations by preparing, stocking, and serving food and beverage items in concession locations. This role is specific to concessions environments and focuses on speed of service, product availability, cleanliness, and teamwork during live events. Concessions Workers play a critical role in ensuring concession stands are properly stocked, service-ready, and operating efficiently during peak periods.

The Concessions Worker may work in permanent concession stands, portable or mobile locations, kiosks, autonomous retail stores or support areas. Service formats may include grab-and-go, made‑to‑order items, or pre‑packaged food and beverage offerings. Responsibilities may vary by venue, event type, and operational needs.

Responsibilities include:
  • Prepare, assemble, and serve concession food and beverage items according to established recipes, portion standards, and concessions procedures.
  • Assist with opening and closing concession locations, including setup, breakdown, and cleanup.
  • Operate basic food service equipment such as warmers, grills, fryers, or beverage dispensers as assigned.
  • Ability to frequently lift and move up to 35 pounds and occasionally lift and move up to 40 pounds.
  • Attends work and shows for scheduled shift on time with satisfactory regularity
  • Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.
What You Bring:
  • High School diploma, GED, or equivalent experience preferred.
  • Prior concessions, food service, or customer service experience preferred.
  • Must meet minimum age requirements to serve alcohol based on local and state regulations.
  • Must maintain a valid TIPS (Training for Intervention Procedures), TEAM (Techniques for Effective Alcohol Management), or equivalent alcohol-service certification, and comply with all state‑specific alcohol training requirements.
  • A Food Handler certification may be required based on state or local regulations.

Link to full Job description

What We Offer:

Flexible and supportive work environment, so you can be home for life’s important moments.

Access to ongoing training/development and advancement opportunities to turn your job into a career

Full array of benefits that support you and your family’s wellbeing, including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discount programs, and more.

In addition to Sodexo’s standard, some locations may offer additional site‑specific benefits, including free “shift” meals (and/or allowances/per diems), uniforms, safety shoes, public transportation support and/or parking.

Link to benefits summary

Overall, Sodexo strives to offer comprehensive summaries of our benefits packages and detailed descriptions of the positions candidates are applying for. However, due to the contractual nature of our business, some job duties and employee benefits may vary based on the unit/work location. We encourage you to discuss any questions about Sodexo’s benefit offerings during the interview process.

Who we are:

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.

Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace culture and belonging as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law.

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